Product Launch: The Importance of Cleaning in Food Processing Areas
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Posted: 19 August 2020 | CRC | No comments yet
Effective food processing requires cleaning and using the correct cleaning product for the specific application is crucial. This ensures food safety throughout the whole process.
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There are different types of soil. A soil may have been an essential part of the process that, if left on the surface, can become a liability. It can also been associated with food processing (remains of carbohydrates, proteins, fats, or petroleum) or come from lubricants and greases used in food processing equipment.