Food Safety In-Depth Focus – October 2020
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Posted: 26 October 2020 | New Food | No comments yet
Our latest food safety in-depth focus discusses the benefits of magnetic resonance testing in the fight against honey fraud, antimicrobial packaging, why food fraud detection methods need an update, and more.
Find out the benefits of magnetic resonance testing in the fight against honey fraud.
Antimicrobial packaging: learn how it works and why it’s useful for food safety.
Professor Chris Elliott explains why food fraud detection methods need an update.
Removing artificial preservatives is a tricky task but offers plenty of opportunity.
Learn about the Center for Food Safety’s past and current battles with food regulation.