Food Safety In-Depth Focus – October 2020
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Posted: 26 October 2020 | New Food | No comments yet
Our latest food safety in-depth focus discusses the benefits of magnetic resonance testing in the fight against honey fraud, antimicrobial packaging, why food fraud detection methods need an update, and more.
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Find out the benefits of magnetic resonance testing in the fight against honey fraud.
Antimicrobial packaging: learn how it works and why it’s useful for food safety.
Professor Chris Elliott explains why food fraud detection methods need an update.
Removing artificial preservatives is a tricky task but offers plenty of opportunity.
Learn about the Center for Food Safety’s past and current battles with food regulation.