Brexit and Food Fraud – UK Focus 2018
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Posted: 23 August 2018 | New Food | No comments yet
James Smith of the UK Flavour Association shares his thoughts on what direction the food industry should be taking in the face of Brexit. This and much more in our UK Focus…
- Brexit: five key priorities the food & drink industry should champion
James Smith of the UK Flavour Association shares his thoughts on what direction the food industry should be taking… - Keeping your eyes open
Richard Werran encourages UK food businesses to build their resilience, remain alert to conventional risks – and to wake up to emerging ones. - Scotland gets tough over food crime
Launched back in 2015, the SFCIU has already had some notable successes in the challenge of combating food fraud, as the unit’s head Rod McNaughton explains.
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