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Emily Miles on regulating CBD
FSA’s Chief Executive Officer speaks up about the challenges of CBD validation and offers clear guidance over next steps.
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Emily Miles
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FSA’s Emily Miles asks “Why do we need transparency?”
In a keynote speech as part of Food Integrity, Chief Executive of the Food Standards Agency Emily Miles explains why transparency is such a crucial part of food regulation, and issues some stark reminders of what can happen when transparency is eroded.
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Lessons learned during COVID-19
In the second of a two-part discussion on trust and collaboration in the food system, the Food Standards Agency’s (FSA) Chief Executive, Emily Miles, discusses the impact of COVID-19 and the need for better collaboration across Government.
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Food we can trust – making it happen
The Food Standards Agency (FSA) Chief Executive, Emily Miles, discusses the importance of trust and collaboration in the first of a new regular column.
