news
Little Caesars announces Hawaii expansion programme
Little Caesars is looking to expand in the state of Hawaii and it is placing veterans at the centre of its project on the islands as it seeks investors.
List view / Grid view
Economic Outlook
article
Across borders
Katie Doherty from the International Meat Trade Association (IMTA) shares insight into the evolving border trade regulations impacting the meat industry and stresses the need for continued consultations and industry engagement to achieve a smooth transition to an effective system.
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Meat – sustainability, nutrition and trade deals
In this edition of our Meat In-depth Focus, we hear from some of the meat sector's most influential voices on evolving trade regulation, the role of feed in the road to Net Zero, and how we might balance nutrition and sustainability.
news
Johnson suggests diverting grain from biofuel to bakeries
The UK and Germany have expressed a desire to drop their biofuel commitments temporarily and divert gran destined for buses and lorries onto plates.
news
Kroger announces multi-million dollar dairy investment in Ohio plant
The investment will, according to Kroger, create hundreds of jobs and enable the firm to expand its manufacturing abilities in the Ohioan town.
news
Texas distilleries generate $2 billion in revenue
The study demonstrates the significant revenue distilleries in the Lone Star State generated in both sales and tax paid, and has prompted calls from researchers to drop restrictions that “don’t make sense”.
news
UK committee chair express concern over fertiliser shortages
Chair of the Environment Food and Rural Affairs (EFRA) Committee, Sir Roger Goodwill, has written to DEFRA Secretary George Eustice to ask for solutions to the shortage.
news
Average grocery bill could rise by £380
As prices continue to rise, shoppers could be mitigating higher grocery bills by opting for own-branded products over branded items, according to the latest market research.
podcast
Episode 26 – The history of the potato
The New Food editorial team take you on another historical journey - this time to 1800s Ireland as they seek to find out what caused the potato famine and ask whether it could have been prevented.
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How do we eradicate child labour in the food and beverage industry?
Joshua Minchin examines the need for a more united approach from the food and beverage industry to eliminate child labour from the sector.
news
Listen to farmers when making trade deals, says committee report
A report published by the Environment, Food and Rural Affairs Committee has shot a warning to the UK Government, asking that it listen to famers and food producers when it negotiates trade deals in the future.
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UK dairy – ups, downs and everything you need to know
At the Dairy UK annual dinner, Arla UK Managing Director called on the UK government to not lump the dairy sector with any further admin, whilst MP Alicia Kearns hinted at new regulations forthcoming. Here's our Editor's breakdown of the speeches.
news
Government workers in Sri Lanka given day off to grow crops
Government workers have been given Fridays off as Sri Lanka battles crippling food and fuel prices, with hunger looming large over the South Asian island.
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Government Food Strategy: A strategy without a plan
Following the reveal of the Government Food Strategy, Professor Chris Elliott explains why the whitepaper is such a disappointment to the UK food and agricultural sectors – and actually for all of us.
news
Pret a Manger announces expansion into Spain and Portugal
The popular coffee and sandwich chain has announced it will be launching on the Iberian peninsula after agreeing a deal with a restaurant group.
