Recall roundup: Listeria and “forever chemicals”
Our weekly recall roundup includes a possible Listeria monocytogenes alert, plus a concerning report of PFAS in seafood.
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Our weekly recall roundup includes a possible Listeria monocytogenes alert, plus a concerning report of PFAS in seafood.
Following an insightful discussion around crisis management at Food Integrity 2022, Andrew Joret, Chairman of the British Egg Industry Council, highlights the robust food standards on which the Lion scheme is founded.
The Kellogg’s defeat is of course a blow for the manufacturer, but it could well have longer-lasting effects for the food and beverage as a whole.
With plastic microparticles in human bodies making headlines, it may be alarming to hear that gum chewers have been masticating plastic all this time. So, are there any safety implications and why isn’t plastic on the label? New Food speaks to three experts.
The EU and New Zealand have struck a “new generation of trade deal”, but not everybody is happy with the policies included in the package.
Another update to the public list of CBD products has been issued by the FSA, but that’s it – if you’re not on the list, you can’t be on the market.
A new study from Iowa State University has attempted to delve into the reasons consumers don’t trust gene-edited products as the technology moves ever further into the mainstream.
In this edition of our Meat In-depth Focus, we hear from some of the meat sector's most influential voices on evolving trade regulation, the role of feed in the road to Net Zero, and how we might balance nutrition and sustainability.
In a report, which will be launched by the UK's Minister for Science, Research & Innovation, experts have called on Government to turbocharge UK cannabinoid innovation as they claim it has – so far – taken a “disinterested” attitude to the sector.
A report published by the Environment, Food and Rural Affairs Committee has shot a warning to the UK Government, asking that it listen to famers and food producers when it negotiates trade deals in the future.
At the Dairy UK annual dinner, Arla UK Managing Director called on the UK government to not lump the dairy sector with any further admin, whilst MP Alicia Kearns hinted at new regulations forthcoming. Here's our Editor's breakdown of the speeches.
Following the reveal of the Government Food Strategy, Professor Chris Elliott explains why the whitepaper is such a disappointment to the UK food and agricultural sectors – and actually for all of us.
The FDF has published a report which provides a framework for the UK Government to use when negotiating new trade deals with other countries.
Tesco’s Plant Chef vegan burger adverts have been banned over “misleading” claims and numerous complaints.
Listen to our Editor’s commentary, hear from industry experts, and keep up to date with what’s happening in the thriving food and beverage industry!