PPDS law to come into effect in Scotland in October
Food Standards Scotland says it has consulted with the Scottish food industry on the new legislation, which will come into effect in October following the death of Natasha Ednan-Laperouse in 2016.
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Food Standards Scotland says it has consulted with the Scottish food industry on the new legislation, which will come into effect in October following the death of Natasha Ednan-Laperouse in 2016.
New Food hears about the potential of hemp as a meat analogue from Victory Hemp, and gets the regulatory lowdown from Jörg Konetzki.
Bia Analytical will now test for adulteration within white pepper, after several high profile cases of food fraud including sage and oregano.
Gower Salt Marsh Lamb has become the first food to receive protected status since the transition period with the EU ended, meaning the product cannot be imitated by manufacturers elsewhere.
After admitting to several modern slavery offences, Janos Sztojka, 33, from Braunstone in Leicestershire, will be jailed for six years.
Debbie Day outlines the insurer's stance to the growing consumer appetite for CBD products in the food and drink sector.
The cell-based seafood sector will have to decide upon one name for its products that is easy for consumers to understand and is appealing.
Goal: To demonstrate a straightforward and reliable solid phase extraction method to clean up wine for analysis of underivatized amino acids.
Company presentation and description of our inspection services aimed towards the food industry.
Efficient and verified inspection of heatexchangers, incl. leakage test, organic residue test and holding time test.
Introduction to easy and efficient inspections of spray dryers by Bactoforce
Food Standards Agency (FSA) Chief Scientific Advisor, Robin May, discusses the newly published ‘Consumer perceptions of genome edited food’ report, ahead of DEFRA’s announcement of next steps for the regulation of genetic technologies.
Mettler-Toledo Product Inspection launches FlashCellTM EMFR load cells for C-Series, setting new standards for speed and precision in checkweighing
How much do we really know about allergens? New research suggests there is serious work to be done in educating and providing more information to consumers on allergens.
Researchers carry out novel approach using satellites in an effort to improve the lives of migrant workers in Southern Greece and tackle modern slavery.