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Pret a Manger and food supplier Planet Coconut are to appear at Bristol Crown Court over the death of a woman who suffered a fatal dairy-related allergic reaction.
Action on Salt has responded to the National Food Strategy, stating that in order for lives to be saved, government must enforce a salt reduction programme immediately.
The Roundtable on Sustainable Palm Oil (RSPO) has announced its commitment to supporting greater inclusion of smallholders into the sustainable palm oil supply chain, through the adoption of the RSPO Independent Smallholder (ISH) Standard.
A recent article by Consumer Reports has discussed the lack of regulations for supplements and what consumers should look out for when using them.
The UK craft spirits industry has filed a record number of trade mark registrations, rising 12 percent in the past year compared to the year before.
The FDA is proposing to establish a programme for the testing of food by accredited laboratories as required by the FDA Food Safety Modernization Act (FSMA).
New standards for infant and follow-on formula will be in effect in the European Union which stipulate the obligatory addition of the omega-3 fatty acid docosahexaenoic acid (DHA) at concentrations two- to three-times higher than typically found in human milk.
The Californian firm is recalling an undetermined amount of siluriformes products that were packed and distributed without the benefit of USDA inspection and used the mark of inspection without authorisation.
US Secretary of Agriculture, Sonny Perdue, has announced the establishment of the US Domestic Hemp Production Program which aims to create a regulatory framework around hemp production in the US.
The International Food and Water Research Center (IFWRC) gathers experts in the food, water and environmental industries to address key industry challenges. Here, Swee Lee, Director of IFWRC, explores some of its main aims and projects.
A Food and Drink Sector Council (FDSC) report is said to be the first to bring together the entire sector and present a cross-chain approach to addressing future workforce, skills and productivity concerns.
OSI Industries, LLC is recalling around 4,218 pounds of ready-to-eat beef patty products as they may be contaminated with metal.
The changes are said to reduce the regulatory burden on the industry while ensuring that consumers continue to have visible front-of-package calorie information.
The Acheson Group explains the details of FDA's Food Defense Plan Builder 2.0 which hopes to simplify compliance with the Intentional Adulteration rule.
The anti-Listeria phage product Listex™ can now be used to prevent the presence of Listeria during the final stages of food production.
