Farmers and conservationists challenge pesticide approval
Four organisations representing farmers and conservationists have challenged EPA's approval of the pesticide, XtendiMax.
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Four organisations representing farmers and conservationists have challenged EPA's approval of the pesticide, XtendiMax.
Researchers are calling for government guidelines on food labelling to be amended after finding many misinterpret the information.
The FDA is amending regulations to provide for the safe use of soy leghemoglobin as a colour additive.
Dole Fresh Vegetables has recalled its baby spinach due to the potential risk of salmonella.
Validated by the Science Based Targets Initiative, Stonyfield Organic has set a goal of 30 percent reduction in carbon emissions by 2030.
Scientists want to produce the artisan vodka from Chernobyl and give 75 percent of profits back to the affected community.
Farmers are recognising the financial benefits of getting cattle away sooner and focusing on processor specifications.
Despite unfavorable lawsuits about growing industrial hemp in the US, North America will command the industrial hemp market.
The UK food industry has requested from the government that it waive aspects of competition law after a no-deal Brexit.
In this article, Nick Allen, CEO of BMPA, looks at all the factors up and down the supply chain that are creating a perfect storm for beef prices.
An allergy alert has been issued on undeclared eggs, soy, and anchovies in Door County Whitefish Smoked Whitefish Pate.
Companies making processed foods with excessive calories should be taxed, says Action on Sugar and Action on Salt.
Researchers have taught a 'deep-learning' AI to predict food product recalls from Amazon reviews.
BMPA warns that EU buyers considering purchasing British meat are being confronted with risks which they are not prepared to take.
Lemon 50 has been recalled after it was discovered that several units tested positive for the presence of milk.