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Co-founder and CEO of Olio, Tessa Clarke tells Grace Galler exactly how the food redistribution company keeps food safety standards in check while fighting food waste.
With a survey revealing 51 percent of parents struggle with half term mealtimes, Iceland Foods has launched Half Term Heroes.
Multiple sources have suggested that the UK Government is in talks with retailers to launch a voluntary price cap scheme.
After more than 25 years with the company, Dan Bane, Chairman and CEO of Trader Joe’s has announced that he will be retiring.
Snack giant Walkers has announced that it will be trialling ‘bagless’ multipack packaging for its Snack A Jacks range.
New data from the Office for National Statistics has revealed that overall inflation is down to 8.7 percent while food inflation remains high at 19.1 percent.
Law firm Mewburn Ellis discusses why it thinks plant-based companies should adopt a comprehensive intellectual property strategy to thrive in the rapidly growing market.
The Food Standards Agency has unveiled a new online hub where food businesses can find guidance and advice in one “easy to access” platform.
A new study has argued that promoting lower-calorie options on delivery apps could help users select healthier options.
Tesco has announced that its Chair of the Board and Director of Tesco PLC will be stepping down on 16 June 2023.
In this week’s Recall Roundup we look at food recalls in the UK and US including a pet food containing pieces of plastic.
The National Mango Board has reported having a record volume of fruit arriving in the US this year and is seeking retail support.
Vodka brand Absolut has utilised artificial intelligence to adopt a new approach to mixing cocktails inspired by neighbourhoods in Canada.
Supermarket giant Tesco has cut the prices of certain “essential” food products including pasta and oil amid food inflation concerns.
ACS Food Science & Technology researchers claim a chitosan-based coating can preserve avocados for longer periods.
