Thomas Codd

Thomas Codd is Global Food Product Manager at LGC Standards. 

Thomas obtained his mChem (Hons) Chemistry in 2013 from The Manchester Metropolitan University. He has worked in several analytical labs performing nutritional analysis of food products and performing lyophilisation optimisation and development of pharmaceutical products including non-invasive prenatal diagnostics as part of an EU funded research project.

Combining product portfolio knowledge with market insights Thomas works in partnership with strategic suppliers and regional sales organisations to facilitate new product launches acting as the product specialist resource for food reference materials, helping those in the food sector with their testing.