Following the success of 2023, this year’s conference is set to raise the bar even higher. We’re bringing together global thought leaders, industry experts, and innovators to explore the latest technologies, ethical sourcing, and sustainability practices that are shaping the food industry. Grab your ticket today and prepare for an experience that will impact the food and beverage industry. See you there, as we continue our commitment to a safer and more transparent food supply.
For 2024 we’re moving to Amsterdam. We’ve made this move to ensure that industry professionals like yourselves can reach us more conveniently than ever before. With great international connectivity, well-established transport links, and a central location in Europe, getting to Amsterdam is easy. This strategic choice ensures that everyone within the food and beverage industry, from manufacturers & labs to retailers, can come together seamlessly to share insights and network.
Taking place after day one of Food Integrity Global, New Food will crown its Apples Awards winners, commending them for the inspiring work they have been doing in the food sector. This exclusive event will bring together industry leaders, innovators, and decision-makers for a night of celebration, recognition, and networking.
The winners of New Food’s Apple Awards be announced on the evening of 10 September. Whether you’re a supplier of an outstandingly innovative technology or a food manufacturer who has stood out in the industry and embodied the spirit of integrity in everything that they do, we want to hear from you as to why you should be named among our award winners.
Serving as the finale of our Food Integrity event series, this event bought together some of the greatest minds in the industry as we looked to solve the largest challenges facing our sector.
By assessing and debating some of the industry’s most challenging topics – including food safety, sustainability, transparency, trust and food safety culture – we helped to shed light on the things we may not want to know, but certainly should.
Only through tackling issues head on can we hope to solve our most pressing problems, so join us for a day of exploration and problem solving.
After day one of Food Integrity Global, New Food crowned its Apples Awards winners, commending them for the inspiring work they have been doing in the food sector. This exclusive event bought together industry leaders, innovators, and decision-makers for a night of celebration, recognition, and networking.
The winners of New Food’s Apple Awards! were announced on the evening of 17 October. Five trailblazers from the food and beverage industry were presented with an award to recognise the hard work they have carried out in the last year which has made a real impact in the food and beverage sector.
Carefully chosen by a team of expert judges from the food and beverage sector, the panel combed through the finalists for each of our five categories and came to a decision. Though it was tough to pick just one winner for each category, the judges’ decision was sealed in an envelope and presented live on stage at The Apples Awards ceremony at the Millennium Gloucester Hotel in Kensington, London.
Award Categories:
F&B Manufacturer of the Year, Sponsored by Merck
Food Defender of the Year, Sponsored by Intertek
Sustainable company of the Year, Sponsored by QUOR
Food scientist of the Year, Sponsored by Syngenta Professional Solutions
The Genomics Masterclass is an exclusive one-day event which took place ahead of Food Integrity Global 2023 on 16th October, and was aimed at providing food and beverage professionals with a comprehensive overview of the latest developments in the field of genomics.
Key themes:
Learn how we can utilise genomics in food safety and quality?
Go behind the scenes and learn how genomics data is collected and used in the food industry
Don your lab coat and get involved with some hands-on genomics research from the comfort of our conference space
Look towards the future and learn how genomics might inform the future of human health and nutrition
Attendees had the opportunity to learn from leading experts in the industry and gain insights into how genomic technologies are being used to enhance food safety, quality, and traceability. The event featured presentations, discussions, and interactive workshops, providing attendees with a unique learning experience and the chance to network with other industry professionals. It’s a unique opportunity to get the inside track on one of the food and beverage sector’s hottest topics.
This virtual event tackles one of the most cutting-edge topics within the food and beverage industry today: genomics. We’ll be discussing and discovering how this rapidly evolving technology is changing every aspect of the food and beverage supply chain – from food safety and traceability to cultured meat and authenticity testing.
Join us for a day of education and discovery as our expert speaker line-up takes you on a genomics journey through the food and beverage supply chain.
The greatest minds from the US food and beverage industry once again came together to look ahead to the future as we took our prestigious Food Integrity series to the US.
Join speakers from the country’s top manufacturers and regulators as we look at the safety of our food system 11 years on from FSMA, the cybersecurity threat around the corner, and ask why so many Americans are still hungry in 2023.
Our fantastic lineup of speakers will assess and debate key topics:
Food Safety
Cannabis
CBD and Hemp
Food Security
Cybersecurity
It’s an event you won’t want to miss.
Registration is FREE to senior professionals from food and beverage manufacturers, food testing labs, and food and beverage retail.
Unfortunately, any submission that does not fit this criteria will be declined. Free passes are strictly limited and will be allocated on a first-come-first-served basis.
This virtual event placed some of the food and drink sector’s current major challenges in the spotlight. By assessing and debating some of the industry’s most challenging topics – we shed the light on the things we may not want to know, but certainly should. Only through tackling issues head on can we hope to solve our most pressing problems, so watch on-demand for a day of exploration and problem solving.
Registration is FREE to senior professionals from food and beverage manufacturers, food testing labs, and food and beverage retail.
Unfortunately, any submission that does not fit this criteria will be declined. Free passes are strictly limited and will be allocated on a first-come-first-served basis.
After nearly two years of fully virtual events, we welcomed you back to our first in-person event in London for New Food’s annual flagship summit.
This event placed some of the food and drink sector’s current major challenges in the spotlight. By assessing and debating some of the industry’s most challenging topics – including pesticides, sugar analysis and mycotoxins – we shed the light on the things we may not want to know, but certainly should.
Our fantastic lineup assessed and debated key topics:
Transparency
Safety
Trust
Food Safety Culture
Modern Slavery in the Supply Chain
In 2021, Food Integrity saw 1,800 attendees attend from over 120 countries representing over 300 manufacturers, retailers and ingredient suppliers. Plus, over 16,000 messages exchanged and over 8,900 contacts made.
Food Integrity will see over 1,000 food and beverage professionals come together online to explore some of the toughest questions the industry is facing and share their lessons and solutions.
Our fantastic lineup of speakers will assess and debate key topics:
Technology
Food safety and security
Transparency
Health
Sustainability.
The platform provides unrivalled networking opportunities, with more than 7,000 exchanged messages expected during the course of the event.
We are very close to launching our conference agenda. In the meantime, you can register your free place, and be the first to hear about the exciting new sessions and workshops launching for 2022!
*There are a limited number of free passes to professionals from Food and Beverage Manufacturers, Ingredient Suppliers, Retailers, Food and Beverage Testing Laboratories, Local Authorities and Government.
For sponsorship or exhibiting opportunities please contact our sales team: [email protected]
This new US virtual event, brought to you by New Food where some of the world’s biggest food and beverage professionals will come together to ask ‘what does the future look like for the food industry?’
Our fantastic lineup of speakers will assess and debate key topics:
Future Foods
Food Safety
Traceability
CBD and Hemp
Low and No Alcohol
Watch all presentations, sessions, access and contact the attendees, send messages and schedule meetings.
There are a limited number of FREE passes to professionals from Food and Beverage Manufacturers, Ingredient Suppliers, Retailers, Food and Beverage Testing Laboratories, Local Authorities and Government.
This new virtual event places some of the food and drink sector’s current major challenges in the spotlight. By assessing and debating some of the industry’s most challenging topics we aim to shed light on the things we may not want to know, but certainly should. Only through tackling issues head on can we hope to solve our most pressing problems, so join us for a day of exploration and problem solving.
Key topics:
Pesticides
Sugar analysis
Mycotoxins
Food Safety Live is now available on-demand. Registration is FREE to senior professionals from food and beverage manufacturers, food testing labs, and food and beverage retail.
Unfortunately, any submission that does not fit this criteria will be declined. Free passes are strictly limited and will be allocated on a first-come-first-served basis.
Join leaders from the food and beverage sector to debate the challenges facing the industry and share their lessons and solutions.
Food Integrity will explore the challenges that the industry is facing, with leaders from the food and beverage sector sharing and debating the issues, the lessons, and the solutions.
The programme is currently under development, for further information about participating please contact us:
For sponsorship or exhibiting opportunities please contact our sales team: [email protected]
For marketing, media partnership or press passes please contact the marketing team: [email protected]
IFST Autumn Conference 2024 (AC24) – Food Evolution: From Established Practices to the Future of Food
Dates: 14 – 15 October 2024
Location: Cloth Hall Court, University of Leeds
We are thrilled to announce the IFST Autumn Conference 2024 at the University of Leeds, focused on Food Evolution: From Established Practices to the Future of Food.
This two-day event will tackle the most pressing challenges in the food industry, including food safety, affordability, and authenticity. Our agenda is designed to be both educational and practical, offering insights into the latest cutting-edge science and technologies across various disciplines.
Why Attend?
Learn from industry leaders across sectors such as policy, technology, academia, and international organizations.
Engage with innovative presentations addressing current and future food industry trends.
Network with experienced professionals and grow your industry connections within an inclusive ecosystem.
Earn a CPD certificate for your participation.
Don’t miss this opportunity to expand your knowledge and network. Visit the official IFST website for more details on the agenda and to register.
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