Food and beverage industry reacts to underwhelming Spring Budget
Jeremy Hunt has announced the Spring Budget for 2024. Here New Food shares how the sector has responded and why some believe it is a "missed opportunity".
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Jeremy Hunt has announced the Spring Budget for 2024. Here New Food shares how the sector has responded and why some believe it is a "missed opportunity".
This year, New Food’s Food Integrity Global conference will be taking place in the heart of Europe! Be the first to find out speakers here…
New Food Editor Joshua Minchin dissects two important speeches made at the NFU Conference this week, and asks whether we can garner anything meaningful from them.
A new study has revealed that chlormequat, a pesticide, has been found in four out of five test participants.
With today's food system contributing to the planet's environmental woes, Harold H. Schmitz discusses why he believes mycelium should be embraced as one of the few options that “can meet all five requirements of being a paradigm-shifting nutrition source”.
Supermarket giant Sainsbury’s is investing in living wages for banana workers in Cameroon, Colombia, Dominican Republic and Ghana.
Researchers have looked into whether shop bought orange juice has the same nutritional benefits as freshly squeezed. Find out the results of the study here…
Chair of EFRA, Sir Robert Goodwill shares “serious concerns” regarding biosecurity threats to UK's agri-food sector following the implementation of BTOM and urges clarity on check funding cuts and Sevington facility concerns.
The University of Nebraska-Lincoln has claimed there are “major opportunities” for Africa’s rice sector to increase its yield gains through improved agronomic practices.
Professor Chris Elliott explains why ongoing unrest in the Middle East could impact food security and prices on faraway shores…
Gilberto Tomazoni, JBS’ CEO, emphasises overcoming trade barriers to address hunger, boost productivity, and promote sustainability globally.
Discount supermarket Aldi has announced that it invested an additional £1.3 billion with British suppliers in 2023.
Brexit legislation controlling the imports of multiple food and beverage products has come into force today, in a move which some claim will stretch already strained supply chains even further.
How does IGD think food inflation will fare in the year ahead? And how will implementation of the Border Target Operating Model impact the sector? Find out here…
In the latest instalment of Recall Roundup we list recent recalls from around the world including savoury biscuits being recalled due to the presence of moth larvae.