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Cathedral City Plant Based wins gold at Free From Food Awards
At the 2023 Free From Food Awards, Cathedral City Plant Based received a gold medal in the ‘Cheese Alternatives’ category.
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Recall Roundup: Hepatitis A and undeclared allergens
In this instalment of Recall Roundup we keep you up to date with food recalls in the UK and US in the last week.
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Bipartisan letter argues against proposed steel tariffs
Thirty-six members of Congress have written a bipartisan letter to the Biden Administration urging it to oppose steel tariffs to protect consumers and manufacturers.
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Unilever to acquire Yasso in the US
Unilever has entered into an agreement to acquire premium Greek frozen yoghurt brand Yasso Holdings Inc in the US.
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Asda and Sainsbury’s scolded for “unlawful” land agreements
The CMA has told supermarket giants Asda and Sainsbury’s to not block land from being used by rival stores.
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Consumers found to prioritise price over health when food shopping
According to latest research, when healthy buying incentives are removed from food products, consumers choose price over health when shopping.
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Waitrose cuts prices of over 200 products
UK supermarket Waitrose has cut the price of various products including consumer favourites such as meat, bread and ice cream.
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UK President of Danone urges higher taxes on unhealthy food
Boss of Danone calls for “meaningful intervention from the government” to improve the health profile of food products in the UK.
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CBD products: The importance of child-safety
Lifestyle Packaging’s Steve Brownett-Gale answers all the important questions surrounding child-resistant packaging for the CBD industry.
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Operators call for suppliers to support Hospitality Rising’s campaign
Operators are calling on more food suppliers to get involved in an initiative to help solve staff shortages in the hospitality sector.
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Recall Roundup: Undeclared allergens
This Recall Roundup we look at food recalls that have occurred due to incorrect allergen labelling in the US and UK.
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FSA unveils updated Code of Practice
The Food Standards Agency has released an updated Code of Practice that focuses on inspection efforts for higher risk food businesses.
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World Food Safety Day: FDA priorities amid structural changes
This World Food Safety Day, New Food’s Grace Galler speaks to Consumer Brands Association’s Sarah Gallo about what the FDA should prioritising amid upheaval.
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British Lion enhances its Code of Practise for eggs
British Lion has launched version eight of its Code Of Practise, incorporating the latest scientific and veterinary advice so that eggs can be produced to the “highest standard” of food safety.
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Food System Resilience: Why it’s more important than ever
Professor Chris Elliott discusses how the UK can ensure it is food secure in a rapidly changing world that is facing various shocks.
