article
Navigating the canned cocktail revolution
As canned cocktails emerge as a trend, reshaping beverage consumption with convenience and sustainability, Pimentae shares its journey in this evolving market.
List view / Grid view
Retail
news
Researchers find flaws in pork labelling schemes
Pork labelling schemes are “not helpful” when it comes to helping consumers making informed buying choices, according to researchers from various universities.
news
Fund to accelerate retail innovation established by five grocery leaders
The W23 Global fund will aim to offer investors incomparable access to transformative innovation in grocery and sustainability across the globe.
article
Are supermarkets shifting away from supplier influence?
Here, Clive Black explains how post-pandemic upheaval coupled with soaring energy and food prices is reshaping UK supermarkets, favouring private labels over proprietary brands.
news
Recall Roundup: Pathogens and undeclared allergens
In this instalment of Recall Roundup we highlight the latest food and beverage recalls in the UK and US.
news
FSA launches consultation into authorisation of regulated products
The FSA and FSS have shared that they are seeking feedback on two proposed changes regarding the way the regulated products are authorised.
article
Net Zero farming: A recipe for food insecurity in the UK?
In this article, Professor Chris Elliott examines the ramifications of UK's Net Zero farming policies on food security, amid concerns of impending shortages and environmental impacts.
news
Is healthy snacking on the rise in the US?
According to a YouGov report, 32 percent of consumers in the US are “healthy snackers", with the majority sharing they will pay more for organic food.
news
Food prices take another dip
According to latest data from the BRC, food inflation dropped to 3.7 percent in March and is at its lowest figure since April 2022.
news
Tesco partners with NatWest to support sustainable farmers
Supermarket giant Tesco has partnered with NatWest to support farmers in reducing costs and decarbonising their practices.
news
Recall Roundup: Spotlight on pathogens
In our latest instalment of Recall Roundup we highlight food and beverage recalls from the last week that have occurred due to pathogen contamination.
news
Discount supermarket to donate over 500,000 meals over Easter holidays
Aldi has committed to donating over 500,000 meals to “good causes” during the Easter holidays to support those in need.
news
Princes announces partnership agreement with Capri-Sun
Capri-Sun and Princes have entered a new partnership to produce over 250 million Capri-Sun juice pouches annually at the Group’s production facility in Bradford.
article
Supply Chains Report by New Food
Dive into the Core New Food Supply Chains Report, exploring Brexit concerns, ethical sourcing, Cargill's Cocoa Promise impact, Nestlé's initiatives, and Princes Group's transformations.
news
Recall Roundup: Pathogens and undeclared allergens
In the latest instalment of Recall Roundup, we highlight food and beverage recalls in the UK and US.
