Clarinol® CLA Nominated for HiE 2010 Awards

Clarinol® CLA from Lipid Nutrition has been shortlisted for the ‘Weight Management’ category at the Health Ingredient Excellence Awards 2010. Clarinol® CLA, the industry acclaimed and unparalleled scientifically substantiated weight management ingredient, will further be presented to a panel of judges during the Hi Europe 2010 from 16-18 November in Madrid, Spain.

As one of the finalist for the Health Ingredient Excellence Awards 2010, Lipid Nutrition will present Clarinol® CLA to a panel of industry experts on the 16th of November 2010. Lipid Nutrition will show how Clarinol® CLA can add value to food and beverage companies by providing unique ‘body shaping’ benefits, by decreasing body fat and increasing lean muscle.

“We are excited that Clarinol® CLA is shortlisted in the ‘Weight Management’ category” said John Kurstjens, Global Group Manager Marketing of Lipid Nutrition, “Weight management is a growing segment for food companies. With Clarinol® CLA shortlisted at the HIE’s Health Ingredient Excellence Awards, we get to highlight Clarinol® CLA as the best scientifically substantiated weight management ingredient on the market today. In today’s marketplace, food companies have to not only differentiate their products and offer consumers value about what they really care about, but they have to make sure that the health ingredient they are utilizing has a good foundation based on sound science”

Lipid Nutrition will be present at the Health Ingredients Europe 2010 in Madrid at stand Q16 Hall 9.