Recall roundup: this week’s food recalls from the US and UK
Traces of Salmonella detected in numerous supermarket products in the UK, including pet food. Meanwhile in the US, a company has recalled its products due to the potential presence of lead.
List view / Grid view
News
Change in infant allergen guidelines stabilises Australian hospital admissions
A new study has revealed that changes to infant allergen guidelines may have caused serious hospital admissions of children with allergic reactions to plateau.
Cranberries benefit heart health and blood pressure, confirms research
Ocean Spray has teamed up with tech company Canomiks to test the positive effects that cranberries can have on the human body.
Alcohol’s exemption from labelling rules “absurd” says health alliance
Chair of the Alcohol Health Alliance UK Sir Ian Gilmore has called on the UK Government to publish its planned consultation on alcohol labelling "without further delay".
Innocent sees advert banned by Advertising Standards Authority
Popular smoothie manufacturer Innocent had been accused by 26 viewers of misleading viewers about the total environment impact of Innocent products, with the manufacturer claiming it intended to set out a “purpose-led message”.
TfL junk food advertising ban helps unhealthy purchases to fall
Londoners are buying less junk food after the UK Government imposed a ban on advertising these food and drink products on public transport services.
Vegetables do not protect against cardiovascular disease, study suggests
A large-scale study published in Frontiers in Nutrition found that – despite popular belief – consuming vegetables does not always lower the risk of cardiovascular disease.
60 Second News – February 18 2022
The New Food editorial team deliver your food and beverage update, featuring a controversial foie gras vote and support for edible packaging.
Recall roundup: Undeclared milk, Salmonella, and more
This week’s roundup includes powdered infant formula which poses a potential pathogen risk, a warning from Lion Eggs, and a variety of undeclared allergen recalls around the globe.
Consumers crave clean label commodities
According to market research company, Brand Essence, the clean label ingredients market size reached $43.32 billion in 2021 and is set to grow rapidly over the next six years.
Would you eat your cereal box to save the planet?
A new study has revealed support for edible packaging across multiple global regions, including India, China and Brazil.
The European Parliament votes in support of foie gras production
The European Federation of Foie Gras (Euro Foie Gras) and Copa-Cogeca - the united voice of farmers and agri-cooperatives in the EU – has welcomed the European Parliament’s vote against the ban of assisted feeding for foie gras production.
New launches in the food and beverage industry
New launches in the food and beverage industry this month include a new alternative milk and a metaverse menu.
Study reveals the five biggest challenges faced by fast food restaurants
A new study by NSF International discovers the challenges that are impacting food safety standards, as one in 10 franchise managers and employees believe food safety has been at risk on their site recently.
HASUK launches campaign to raise awareness of allergen management
Hospitality Allergen Support UK is launching an allergy campaign to raise the profile of food safety in hospitality, which it believes has fallen by the wayside.
