Gower Salt Marsh Lamb given protected status
Gower Salt Marsh Lamb has become the first food to receive protected status since the transition period with the EU ended, meaning the product cannot be imitated by manufacturers elsewhere.
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Gower Salt Marsh Lamb has become the first food to receive protected status since the transition period with the EU ended, meaning the product cannot be imitated by manufacturers elsewhere.
After admitting to several modern slavery offences, Janos Sztojka, 33, from Braunstone in Leicestershire, will be jailed for six years.
Allister Kelly, 35, has been named as the man who died at Linden Foods factory in Country Tyrone last Thursday morning.
Some of the US’ most well-known fast-food brands have made significant sustainability pledges, including the commitment to source only cage-free eggs.
The new online site will help anyone who works in the food and beverage industry anywhere in the world to report serious food safety incidents without the risk of being identified.
Pizza Hut and Beyond Meat have continued their partnership as a plant-based pepperoni pizza is rolled out across 70 locations in five US cities.
The cell-based seafood sector will have to decide upon one name for its products that is easy for consumers to understand and is appealing.
New research suggests that many infants are receiving milk not recommended for them by nutrition experts, though further research is needed to ascertain the factors behind this.
A Swedish company are introducing potato milk as a new "super-sustainable" member to the plant-based 'milk' family.
While recovering from the impacts of COVID-19 is the current focus globally, the longer-term challenges of climate change and feeding a growing population also need attention, say food sector leaders.
Oxfam has issued a warning that current Net Zero schemes will require an area equivalent to all the farmland on Earth to be forested, putting food security at risk.
Research suggests that the keto diet may not be that beneficial for health, obtaining only short-term weight outcomes, and is “not more effective" then other diets.
This week’s roundup includes Salmonella and Listeria monocytogenes contaminations, as well as reports of multiple undeclared allergens in household products.
Urgency surrounding vaccination program finds household names offering incentives to the vaccinated.
The research suggests that those who chose certain types of food at an all-you-can-eat buffet were more likely to gain weight a year later.