Global food recall roundup
This week's Recall Roundup features multiple Listeria monocytogenes alerts, plus undeclared allergen recalls and a warning over apple stalks.
List view / Grid view
This week's Recall Roundup features multiple Listeria monocytogenes alerts, plus undeclared allergen recalls and a warning over apple stalks.
Scientists at the University of Exeter reveal how bacteria that causes stomach upsets can beat the environment, with potential consequences for seafood testing methods.
Support for families using the free school meals voucher scheme has emerged from UK supermarkets and charities as the debate looks set to continue.
Bia Analytical has dedicated research resources to testing herbs which are most vulnerable to adulteration.
Seafood firms affected by the increased Brexit bureaucracy expressed their frustration at the government for what they see as a lack of support over border delays.
Unilever has designed a factory to run within a shipping container, with just an electricity cable and water hose required to produce hundreds of tonnes of product every day.
Fresh analysis from NOAA Fisheries has revealed the true extent of the COVID-19 impact on the US seafood industry, with no region spared from its destruction.
A juice manufacturer in Washington state has been told to stop distributing by a US court after the FDA says it found arsenic in some products.
Food manufacturing giant PepsiCo has announced ambitious plans to reduce its environmental impact through more efficient agriculture processes.
Scientists from Yale University in the US believe that overuse of hygiene products and antibiotics could be the cause of an increase in food allergies in the western world over the past 30 years.
Empty lorries could be fast-tracked through ports to alleviate the situation in the UK, but the situation could worsen in Northern Ireland, supermarket bosses warn.
UN Special Envoy to the 2021 Food Systems Summit Dr Agnes Kalibata has urged European governments to listen to farmers and other workers in order to change the global food industry for the better.
A research team from Moscow says it can identify when your chicken has been grilled just right, without even smelling or seeing it...
Mealworms have been approved for human consumption by the EFSA, which could help insect-based foods flourish within the EU.
New Food’s global roundup of product recalls includes several foreign object incidences, an undeclared allergen report, and more...