Study shows growth in the polysaccharides and oligosaccharides market
The global polysaccharides and oligosaccharides market exceeded a value of US$ 12.2 billion in 2018.
List view / Grid view
News
Innovation in the dehydrated vegetables market enables growth
A growing global demand for processed and convenience food is pushing food producers to innovate in terms of their product offerings.
Customers at risk due to ‘confusing’ allergen labelling
New research highlights how confusion around existing food allergen labelling puts customers at risk.
Global rabbit meat market has increased and will continue to grow
The global rabbit meat market revenue amounted to $6.4 billion in 2017, picking up by 12% against the previous year.
Greek yoghurt sales to surge due to popularity of healthy snacks
According to a recently released report, the global Greek yoghurt market surpassed a value of US$ 5.6 billion in 2018.
Food Standards Agency fully backs mandatory full ingredient labelling
The FSA has opted for the most stringent of the four options offered in the recent consultation on amending allergen information labelling.
European Parliament veggie ‘burger’ ban challenged
A campaign and petition has been launched by ProVeg International to challenge the EU's vegetarian 'burger' name ban.
Flavouring agents market to grow due to popularity of flavoured soft drinks
According to a new report, the flavouring agents market size is estimated to surpass USD$ 21.2 billion by 2025.
Wagamama commits to drastically improving chicken welfare
Wagamama has announced that it will meet the higher chicken welfare standards laid out in the European Chicken Commitment (ECC) by 2026.
New report estimates growth in the cocoa powder market
The increasing production of confectionery syrup and chocolates will continue to drive demand in the global cocoa powder market.
Intertek to acquire Alchemy
Intertek expands its global assurance business with the acquisition of Alchemy, a leading provider of SaaS-based people assurance solutions.
IPC calls to address poultry’s role in food security and sustainability
Food security is a big issue as pork production continues to fall while poultry is expected to fill the gap in world protein supplies.
PerkinElmer expands food testing offerings with new meat and olive NIR analyser
PerkinElmer's DA 6200™ analyser provides processors of meat and olives improved quality and process control.
Sleeman Breweries is Canada’s first brewery to achieve 3RCertified Gold
Sleeman Breweries' Guelph facility is to become Canada’s first brewery to achieve 3RCertified status for its waste initiatives.
Dairy alternatives market grows as popularity of veganism increases
As veganism is accelerating towards the mainstream, the demand for plant-based food products (in particular dairy alternatives) has increased.
