Significant growth expected in the macroalgae market
A new report has stated that the global macroalgae market is expected to grow during 2018 to 2028, with increasing demand from end uses, including food, animal feed, cosmetics, and fertilizers.
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A new report has stated that the global macroalgae market is expected to grow during 2018 to 2028, with increasing demand from end uses, including food, animal feed, cosmetics, and fertilizers.
A new report has stated that harnessing new technology so that Indian farmers make better business decisions could help to tackle the sustainable cooling challenge facing India and the wider world.
Following the introduction of a new sentencing guideline in England and Wales, fines for food safety and hygiene offences and prosecution of directors and senior managers have increased.
A new study has reported that over two million tons of fat filled milk powder was consumed globally in 2018 and that will increase by 5.1% in 2019.
According to a recent study, agriculture films sales are estimated to exceed 4300 tons in 2019, recording a year-on-year growth at more than 4.0% over 2018.
A new report has found that the global meat substitute market continues to be dominated by frozen meat substitutes due to the increasing demand for convenience foods.
Leybold presents its innovative vacuum portfolio at the international trade fair for the meat industry IFFA in Frankfurt am Main from 04 to 09 May 2019 in hall 11, booth A41. The new NOVADRY vacuum pump series will be the focus of the presentation. The completely newly developed, oil-free screw…
British Salt has unveiled a number of projects in its 50th anniversary year, including a £7.2 million investment in a new, best-in-class energy efficient boiler plant.
Ahead of this year’s Stop Food Waste Day, experts are calling for better education on best before dates to reduce the “ridiculous” amount of perfectly good food thrown away every day in the UK.
A new research report predicts that the global ready-to-eat soup market will grow at an estimated CAGR of 5.9% during the period 2017-2022 and exceed a value of US$ 750 million by the end of 2019.
Family-owned Grimsby seafood firm, JCS Fish, has become one of the first businesses in the Yorkshire and Humber region of the UK to achieve accreditation to the new Issue 8 of the BRC Global Standard for Food Safety.
In a world-first, a revolutionary, 100% biodegradable ‘paper spoon straw’ has been developed...
People who ingest the drug are more likely to have psychiatric or heart problems than those who inhale it.
Informa’s Agribusiness Intelligence has revealed that pork prices in the U.S. and Western Europe are expected to increase by over 20% and 15% respectively.
Move underlines Nestlé's increased focus on tasty, authentic plant-based food.