Qatari firm to import German and Australian cows amid blockade crisis
A food processing company in Qatar will begin importing cows from around the world in a bid to supply 45 per cent of the state's dairy needs.
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Luxury truffle cultivated in UK as climate change threatens its habitat
One of the world's most expensive ingredients has been successfully harvested in the UK, Cambridge University scientists have confirmed.
Salmonella test time cut to a single day by researchers
A new test, developed by Cornell University, allows accurate, rapid testing for Salmonella bacteria, one of the leading causes of food-borne illness across all regions of the world.
FAO Chief addresses G7 ministers on antimicrobial resistance and malnutrition
Speaking to ministers in Milan, FAO Director-General José Graziano da Silva stressed the critical need to transform food systems to ensure healthy diets and good nutrition for all.
Chinese consumers to trace food through Blockchain
Walmart, the world's biggest retailer, is developing Blockchain technology to allow its Chinese customers to trace food from farm to plate.
Japanese drinks giant to team up with Pepsi on Thai venture
American PepsiCo Inc, Thailand's market leader, has joined with Japan's Suntory Food and Beverage to target a growing market.
Indian food processing industry to attract $10 billion investment
Representatives from Germany, Italy and Japan are among those gathering at the World Food India (WFI), a three-day event held in Vigyan Bhawan, New Delhi. To promote the event, the Food Processing Industries Minister Harsimrat Kaur Badal issued a statement to Indian press saying she expected the food processing industry to…
Mondelez CEO: food industry changing faster than ever
Changes in consumer bases and the retail environment are changing the face of the food industry. That is the claim made by outgoing Mondelez CEO Irene Rosenfeld.
Nearly half of British foods contain pesticide residue
A report analysing 3,448 samples of British produce has found traces of pesticides on 48 per cent of them.
Dairy drop drives global food prices down
The FAO's Food Price Index, a measure of the monthly change in international prices of a food basket, saw a drop last month - largely driven by the first decline in dairy for six months.
Disease early warning system could save cattle farmers millions
Scientists at the University of Nottingham have developed a system to combat mortality in young cattle by monitoring data and risk of disease.
Experts warn ‘clean’ label has hidden risks
With the health food media fast on the rise and certain chemicals falling fast into popular disrepute, two food scientists have spoken about the dangers of following trends blindly.
Indian rainforests could hold a secret to getting more out of farm waste
Microorganisms found in the wildfire-prone rainforests of India have caught the eye of research scientists as an exciting prospect for biochemical production.
NFU President to step down as Brexit negotiations draw out
The President of the National Farmers Union has announced he will step down as it has become 'increasingly clear' that the Brexit negotiations will outlast his tenure.
Exposure to controversial herbicide doubled in less than 25 years
A study has found that Americans are significantly more likely to be exposed to glyphosate than they were when genetically modified 'Roundup Ready' crops first went on the market.
