Defining new trends and finalising orders at interpack 2017
At interpack 2017 Haas networked to develop concepts for the latest consumer trends and offer solutions to the industrial baking and snack industries.
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News
Food safety concerns over Listeria stifle Hispanic-style cheese market
Better understanding of manufacturing steps and research on different Hispanic-style cheese varieties needed for risk analysis and prevention, say researchers in the Journal of Dairy Science.
New way to detect Palmer amaranth in contaminated seedlots
Palmer amaranth, the aggressive and hard-to-kill weed, has established itself in droves. As a possible solution, some states declared Palmer a noxious weed, which prohibits its sale and transport.
Take a coffee or tea break to protect your liver
New study indicates that drinking even a few cups a day may prevent hardening of the liver, reports the Journal of Hepatology.
Irish dairy farm commissions new research into dairy trends
After having secured a a significant Sainsbury’s listing for big pot yoghurt, Glenilen Farm, Ireland commissions research into upcoming dairy trends.
Boardlink invests £100K into its carton board tray and plate forming facilities
Boardlink the largest paper plate manufacturer in the UK and producer of some of the most resilient Ovenable Board Ready Meal Trays in the industry, has announced an investment of £100,000 to increase its capacity.
Groundbreaking guidance published for investigating and managing nut allergy
New guidance for the diagnosis and management of peanut and tree nut allergy has been developed, which for the first time brings together the latest research and expert views into a single document.
Arjuna completes building new turmeric plant
Arjuna Natural Extracts announces the completion of a new facility in Coimbatore, India, for making its turmeric extract. This will triple the curcumin capacity while sharply reducing waste.
Fonterra builds value-add capacity at Te Rapa to meet Chinese demand
Dairy on the go is the order of the day in Asia, as market demand drives investment in some of Fonterra’s most popular value-added products.
Receive recognition from your colleagues at the the International Food Contest
International Food Contest in Denmark is one of the few international exhibitions to present dairy products that are exclusively judged by industry professionals who objectively assess cheese, butter and consumable milk products.
#WorldMilkDay highlights the benefits of dairy
While dairy products are naturally rich in calcium among other vitamins and minerals, they can be fortified to deliver even more nutrition that individuals and families in certain parts of the world may be lacking.
NOAH: We need the government to safeguard the welfare of UK’s farm animals
NOAH has released its animal health manifesto ahead of the General Election on 8 June.
PerformFISH project promotes consumer-driven development in Mediterranean aquaculture
A new €7 million EC-funded research project titled PerformFISH officially launched in Volos, Greece last week.
What does the General Election mean for food science? IFST
Ahead of the UK General Election on 8 June 2017, the Institute of Food Science & Technology has updated its policy in three priority areas.
GLOBALG.A.P. presents new TR4 Biosecurity Add-On for bananas
A risk assessment tool for farmers with GLOBALG.A.P. Certification for banana production...
