Consumers, not supermarkets, need empowering to tackle the food waste crisis
Or so say expert psychologists. A new transnational research study has set out the key psychological drivers that lead to consumers wasting food.
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First experiences from increased transparency of aquaculture sources and production systems
27 April 2017 | By GLOBALG.A.P
One year after introducing the GLOBALG.A.P. consumer label for fish and seafood from certified aquaculture, 31 farm profiles are now online...
Leatherhead invests in global regulatory services
Following a successful year of integration into Science Group plc, Leatherhead Food Research is demonstrating its long term commitment to its Regulatory Advisory Services business.
Clean and smooth: Special hygienic pump enables efficient yoghurt conveyance
NETZSCH detail new special hygienic pump aimed at enabling efficient yoghurt conveyance.
Quorn products officially registered as vegan
The UK’s largest producer of healthy meat alternatives, Quorn, has registered its entire Vegan Range with the Vegan Trademark, calling the logo the “cherry on top” of a very successful launch.
Genetically Modified (GMO) Food Market to reach 130 million tons by 2021
According to Research Nester, the global genetically modified organism’s food market will grow at a compound annual growth rate (CAGR) of 3.2% by the end of 2021.
SGS becomes first certification body approved to audit against GFCO Standard
SGS is the first Certification Body approved to audit against the Gluten-Free Certification Organisation (GFCO) standards covering all regions of the world.
FDF and FDEA launch new guide to boost UK food and drink exports
Food and drink companies will receive advice to begin or accelerate their export journey today with the launch of a new five step guide.
Nestlé to axe 300 jobs in the UK
Confectionery multinational Nestlé is to axe up to 300 jobs from the UK and to move Blue Riband chocolate biscuit to Poland sources have warned.
Are certain cows predisposed to subacute ruminal acidosis?
Cattle with subacute ruminal acidosis suffer from a number of low-level ailments that affect productivity.
MSC marks 20th anniversary with release of 2020 strategy
Today, as the Marine Stewardship Council (MSC) marks 20 years since its creation, the organisation set out its strategy for the years ahead.
FDA warns seafood firms to clean up
The Food and Drug Administration found serious food safety violations at two seafood facilities, one in Ecuador and one in Alabama, according to warning letters recently made public by the federal agency.
NHS and leading suppliers join forces to cut sugary drinks
25 April 2017 | By New Food
On Friday 21st April, the NHS stepped up the battle against obesity, diabetes and tooth decay by announcing that sugary drinks will be banned in hospitals.
Mondelēz International Changes North American Leadership
Earlier this week Mondelēz International announced that Roberto Marques, EVP and President, North America, will leave the company.
The future’s bright for pork production
New study offers good news for pork producers...
