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17 November 2016 | By New Food
VTT has developed a solution for converting even small sources of methane-rich biogas into raw materials for animal feed or bioplastic on farms, landfills and wastewater treatment plants...
15 November 2016 | By New Food
A new investor briefing - Superbugs and Super Risks - has been released highlighting the risks to investors from the overuse of antibiotics in farming...
15 November 2016 | By New Food
FSS issues a revised statement for local authorities updating that of 15 September 2016 in relation to cheese products produced by Errington Cheese Ltd...
15 November 2016 | By New Food
Fonterra farmers to receive nitrogen reports for the 2015/16 season, a programme that enables farmers to maximise the benefits of nutrient use...
14 November 2016 | By American Heart Association
Healthy young people may be able to help prevent the onset of high blood pressure by eating diets rich in omega-3 fatty acids...
14 November 2016 | By The Alliance to Save Our Antibiotics
15 senior medics have written to the UK government calling for urgent action to tackle the routine misuse of antibiotics in farming...
14 November 2016 | By New Food
It is thought that at least 50% of alcohol sold in Scotland doesn’t meet the impending minimum price legislation...
14 November 2016 | By New Food
CEO Mark Allen and FD Tom Atherton update on performance and innovation across the key brands plus the factors behind the numbers including an improvement in cash flow and increase in net debt...
9 November 2016 | By New Food
The flexible packaging products maker Hebei Qite Packing Co. has been bought by Amcor for $US28 million...
9 November 2016 | By Elsevier
Television cooking shows are an important resource for home cooks, but if these shows fail to model recommended food safety measures...
8 November 2016 | By Agilent
Agilent detail beer analysis techniques and why they believe their technology to be head and shoulders above the rest...
8 November 2016 | By Primerdesign
Primerdesign is proud to introduce the q16 as a revolutionary method for beer and beverage spoilage detection...
8 November 2016 | By Endress+Hauser
An overview of BrauBeviale 2016. BrauBeviale connects breweries, soft drink producers, plant and machine builders and other suppliers every year...
8 November 2016 | By New Food
The manufacturer Flint Group has unveiled the new EkoCure Ancora UV LED-curable low-migration inks for food packaging...
8 November 2016 | By NSF International
TraQtion has been developed by NSF International, taking best practice from over 70 years of product safety and quality experience, to provide companies with full visibility of their product, supplier and process information...
