‘Ready for industry’: Puratos UK unveil new €1.5 million innovation centre
12 September 2016 | By New Food
Global baking experts, Puratos, announce the grand unveiling of a €1.5m world class Innovation Centre in Oxfordshire, England...
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12 September 2016 | By New Food
Global baking experts, Puratos, announce the grand unveiling of a €1.5m world class Innovation Centre in Oxfordshire, England...
12 September 2016 | By USDA
MIH Marketing and Sales is recalling over 660,000 pounds of various poultry products that were stored under insanitary conditions the FSIS reports...
12 September 2016 | By New Food
A new degree designed to develop the next generation of food processing engineers has been launched at Teesside University...
9 September 2016 | By New Food
India-based Roha has taken aggressive customer service steps by investing in core infrastructure support services in Europe...
9 September 2016 | By New Food
Errington Cheese Ltd has instigated a precautionary recall of batch E24 of Dunsyre Blue cheese as it may contain shiga toxin-producing E. coli (STEC), a type of bacteria that is potentially harmful to health...
9 September 2016 | By Earlham Institute
The European Research Council (ERC), is to award a €1.5m Starting Grant for the investigation into the immune system of crops...
9 September 2016 | By USDA
The Paradise Valley Market, Inc., is recalling some of its ground beef products that may be adulterated with E. coli O157:H7, the FSIS announced today...
7 September 2016 | By New Food
In June New Food asked Dr. Andreas Bubert and Barbara Gerten, Merck KGaA (MilliporeSigma in the USA) about ISO 11133:2014. We caught up with Andreas at IAFP to get his updated opinion in this exclusive video...
7 September 2016 | By Roy Manuell, Digital Content Producer
The UK’s first Matcha tea range blended and targeted specifically for active people with busy lives launches in the UK's health & fitness retail market...
7 September 2016 | By Roy Manuell, Digital Content Producer
Food Standards Scotland (FSS) has been part of a multi-agency Incident Management Team (IMT), chaired by Health Protection Scotland, which has been investigating an outbreak of E.coli O157 in Scotland...
7 September 2016 | By Lloyds Bank
Food and drink firms in England and Wales have raised their growth forecasts and plan to create more than 75,000 new jobs over the next five years, despite uncertainty following the EU Referendum vote...
6 September 2016 | By New Food
Coconut water and coconut oil may have shot to nutritional stardom over the last few years, but another coconut ingredient could prove to be far more beneficial for those involved in health and fitness...
6 September 2016 | By Roy Manuell, Digital Content Producer
Politicians and campaigners have urged Brexit negotiators to push for tougher rules on farming antibiotics as fresh information is uncovered regarding the superbug and UK supermarkets...
6 September 2016 | By Roy Manuell, Digital Content Producer
Despite the plethora of high-profile awareness campaigns, UK children's lunchboxes remain cripplingly far from nutritional guidelines...
6 September 2016 | By New Food
The Food and Drug Administration has issued a new reform: the Food Safety Modernisation Act. This act will affect all players in the food and beverage industry, not only in the United States, and will start falling into place this month...