Aventics enhances international presence
13 April 2016 | By Aventics
The Aventics world is growing with two additional sales sites in Spain and Singapore added within the past few weeks...
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McCormick withdraws its proposal to acquire Premier Foods
13 April 2016 | By Victoria White, Digital Content Producer
McCormick concluded that it would not be able to propose a price that would be recommended by the Board of Premier Foods...
Vikan to present new products and conduct seminars at Foodex 2016
12 April 2016 | By Vikan
We are delighted to announce that Vikan will be exhibiting at Foodex 2016, stand M318, which is being held at the NEC Birmingham 18–20 April...
Sucralose – CSPI says Splenda gets its facts wrong on cancer study
12 April 2016 | By Victoria White, Digital Content Producer
The Center for Science in the Public Interest (CSPI) has issued an analysis of Heartland's defense of sucralose following Ramazzini cancer study...
Food degree apprenticeships to boost innovation
12 April 2016 | By Victoria White, Digital Content Producer
The UK government is bringing together food sector experts and employers to create apprenticeships, boosting innovation in the food industry...
Arla Foods ingredients launches its Maximum Yield campaign
12 April 2016 | By Victoria White, Digital Content Producer
The campaign will highlight how adding whey protein to a production process can increase a dairy’s efficiency and boost its sustainability credentials...
Kelvion appoints new Chief Executive Officer
12 April 2016 | By Kelvion
Kelvion’s shareholder committee would like to announce that Robert Wassmer will be joining Kelvion as Chief Executive Officer...
New 20 Litre Bucket blends multi-purpose functionality with hygienic design and Vikan durability
11 April 2016 | By Vikan AS
When you scale up a bucket to hold 20 litres of solid or liquid ingredients, the bucket becomes more than just a bucket...
Frutarom opens new R&D and production centre in South Africa
11 April 2016 | By Victoria White, Digital Content Producer
Frutarom has opened a state-of-the-art advanced centre for R&D, innovation, laboratories, sales and marketing, and production in Johannesburg, South Africa...
Now is the time to lock in deals for dairy ingredients, says Greenfields Ireland
11 April 2016 | By Victoria White, Digital Content Producer
Greenfields Ireland says now is the perfect time for food manufacturers in Europe to lock into a fixed-price deal for their dairy ingredients...
Holchem launches fast acting disinfectant, Optimum QFD 60
11 April 2016 | By Victoria White, Digital Content Producer
Optimum QFD 60 is a blend of non-ionic and non-QAC biocides which provide fast acting surface disinfection...
USAID joins Nespresso to support South Sudan’s coffee industry
8 April 2016 | By Victoria White, Digital Content Producer
USAID will invest $3.18 million to assist Nespresso and TechnoServe to help raise South Sudan farmers’ incomes and expand export markets...
Mondelēz strikes up e-commerce partnership with Alibaba
8 April 2016 | By Victoria White
The collaboration with Alibaba enables Mondelēz International to further tap into the potential of e-commerce by expanding its reach in the Chinese market...
TerraVia and VMG Partners team up for TerraBrands
8 April 2016 | By Victoria White, Digital Content Producer
TerraBrands, a company set up by TerraVia and VMG Partners, will exploit the market opportunity for algae-based foods...
New distribution centre for Fonterra Brands New Zealand at Auckland Airport
8 April 2016 | By Victoria White, Digital Content Producer
Fonterra Brands New Zealand is scheduled to occupy the new premises under a long-term lease from March 2017...
