Nurtured Foods – the online marketplace for artisan producers
14 March 2016 | By Victoria White
Nurtured Foods, a startup online marketplace for artisan producers and sellers to sell their products directly to customers, has launched in the UK...
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Tesco announces the national rollout of its food waste initiative
14 March 2016 | By Victoria White
The groundbreaking nationwide scheme - Community Food Connection with FareShare FoodCloud - is being launched in 15 cities and regions across the UK...
Nestlé USA issues voluntary recall over possible glass contamination
14 March 2016 | By Victoria White
Nestlé USA has initiated a voluntary recall of approximately 3 million packages of its DiGiorno, Lean Cuisine, and Stouffer’s products due to the potential presence of glass pieces...
Nestlé invests €25 million in infant nutrition R&D centre
11 March 2016 | By Victoria White
Nestlé is to invest over €25 million in a significant expansion of its infant nutrition Research and Development Centre in Askeaton, Ireland...
Naturex and Mazza in extraction agreement for clean-label products
11 March 2016 | By Victoria White
Naturex and Mazza have signed an agreement for use of Mazza's pressurized low-polarity water technology to extract phytochemicals from cranberries...
Broccoli may offer protection against liver cancer
10 March 2016 | By Victoria White
A new study reports that including broccoli in the diet may protect against liver cancer and aid in countering the development of fatty liver or nonalcoholic fatty liver disease...
General Mills to reach $1 billion in net sales from natural & organic products by 2019
10 March 2016 | By Victoria White
General Mills is also accelerating its commitment to more than double the organic acreage from which it sources ingredients...
Concord grape juice may benefit cognitive function in women
10 March 2016 | By Victoria White
Researchers have shown that the cognitive health effects associated with the Concord grape are not exclusive to older adults and that younger, healthy women may also benefit..
APPG calls for dairy to be put back on the menu
9 March 2016 | By Victoria White
A new report published by the Dairy All-Party Parliamentary Group (APPG) calls for greater efforts to promote dairy as part of a balanced diet...
Seaweed-flavoured product launches increase 147% in Europe, says Mintel
9 March 2016 | By Victoria White
This growth means Europe is now the second most innovative region globally when it comes to seaweed-flavoured food and drink launches...
Maria G. Henry elected to the board of directors of General Mills
9 March 2016 | By Victoria White
Commenting on the announcement, Ken Powell, General Mills Chairman and CEO, said: “Maria brings an excellent track record of financial leadership"...
Cargill eliminates 20% of shared-class antibiotics used for beef-cattle
9 March 2016 | By Victoria White
Cargill has announced that it is eliminating 20% of shared-class antibiotics from its four feed yards in Texas, Kansas and Colorado...
Strong 2015 financial year results for Lindt & Sprüngli Group
8 March 2016 | By Victoria White
The Lindt & Sprüngli Group achieved consolidated sales of CHF 3.65 billion, which equates to an increase of 13.5% in local currencies and 7.9% in Swiss francs...
Stoats secures new listings for its Porridge Oat Bar multipacks
8 March 2016 | By Victoria White
Stoats has secured a new listing with Booths and additional listings with one of the UK's largest retailers, Tesco for its Porridge Oat Bar Multipacks...
Mazza Innovation opens its first large-scale extraction processing facility
8 March 2016 | By Victoria White
The facility will produce Mazza Innovation's award-winning PhytoClean Cranberry, Green Tea and Blueberry extracts as well as other clean label ingredients...
