Hot Q3 boosts European beverage sales, says Canadean
3 December 2015 | By Victoria White
Consumption of all commercial beverages was boosted by nearly 2% compared to Q3-14 in West Europe, and East Europe’s decline reduced just a marginal 0.3%...
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More Than Meat’s burgers triumph at Food Matters Live
3 December 2015 | By Victoria White
The More Than Meat range uses a blend of plant-proteins and wholefoods to make products such as burgers, sausages and casseroles...
Müller confirms UK fresh milk and ingredients business leadership
3 December 2015 | By Victoria White
Müller has confirmed details of the team who will lead its UK fresh milk and ingredients business following the £80 million acquisition of Dairy Crest’s dairy operations...
Fonterra invests in new state-of-the-art cheese plant
2 December 2015 | By Victoria White
The new facility will produce cheeses for Australian consumer, foodservice and export markets...
AAK’s Tropicao and Akopastry HP recognised in Fi Europe Innovation Awards
2 December 2015 | By Victoria White
Tropicao was awarded best confectionery innovation while Akopastry HP won the award for best bakery innovation...
LECO unveils new European Application and Technology Centre in Berlin
2 December 2015 | By Victoria White
This newly established facility is fully equipped with the latest LECO analytical technology in its applications lab, having close to 25 LECO instruments available for hands-on customer demonstrations and application work...
Ashland supports the European gluten-free baked goods market
1 December 2015 | By Victoria White
At Fi Europe, Ashland is demonstrating how one hydrocolloid ingredient improves both the qualitative and quantitative attributes of gluten-free foods such as bread...
Tiny low cost spectral sensor from Ocean Optics suited to OEM integration and benchtop use
1 December 2015 | By Ocean Optics
Spark’s solid state optical encoders bring spectroscopy to more applications than ever before...
Detector-only version added to low cost spectral sensing line for high volume OEM use
1 December 2015 | By Ocean Optics
Ocean Optics Spark-DET-VIS tiny, low-cost sensor ideal for OEM integration...
Pumping technology for the wine cellar: Modified progressing cavity pumps used to convey wine and mash sensitively
1 December 2015 | By NETZSCH Pumpen & Systeme GmbH
Wine is one of the most sensitive drinks in the world. Even small disturbances during production can significantly reduce the quality...
Compact and extremely tough: Special hygienic rotary lobe pump delivers edible oil flexibly and with care
1 December 2015 | By NETZSCH Pumpen & Systeme GmbH
In everyday practice in the foodstuff industry high demands on hygienic processing are required for the primarily sensitive product, simultaneously, there is the high pressure of competition and efficiency...
Crystallisation at an ideal temperature gives melt-in-your-mouth sensation
1 December 2015 | By NETZSCH Pumpen & Systeme GmbH
Special chocolate pump enables tempering across whole conveying area...
NETZSCH progressing cavity pumps keep Pennsylvania company brewing quality beers
1 December 2015 | By NETZSCH Pumps & Systems
At a Brewing Company in Pennsylvania in the USA, the brewmasters turned to relia-ble NETZSCH NEMO® progressing cavity pumps for the difficult jobs of moving spent grain and yeast through the brewing process...
European consumers cutting back on sugar, says Mintel
1 December 2015 | By Victoria White
New research unveiled by Mintel at Fi Europe reveals that the majority of consumers in key European markets are cutting back on their consumption of sugar...
Bosch at the forefront of developing the coffee industry in Ethiopia
1 December 2015 | By Victoria White
Bosch Packaging Technology is taking the lead in developing public-private partnerships to create an enabling environment for entrepreneurs and farmers to actively participate in the coffee industry...
