Nestlé Maggi Noodles tests come back clear
19 October 2015 | By Victoria White
Nestlé India has reported that all the 90 samples, covering 6 variants, tested by laboratories are clear with lead much below the permissible limits...
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Flying Monk Brewery flying high with new MD
19 October 2015 | By Victoria White
Flying Monk Brewery has announced that it has secured Kevin Newbould FBII as its new MD and is busy expanding its exciting range of beers and ciders...
Mondelez launches belVita biscuits in China
19 October 2015 | By Victoria White
Mondelez International has launched its belVita biscuits in China, bringing the very first breakfast biscuits to the country...
ADM completes sale of global cocoa business to Olam
19 October 2015 | By Victoria White
Archer Daniels Midland Company (ADM) has completed the sale of its global cocoa business to Olam International Limited for approximately $1.2 billion...
Consumers recognising the nutritional benefits of dairy
19 October 2015 | By Victoria White
Recognition of the nutritional benefits of dairy products is increasing across major European and global dairy markets...
Young’s outlines how ‘Green Solutions’ can be good for business
16 October 2015 | By Victoria White
Young’s Seafood’s CSR and Technical Director, Mike Mitchell, has outlined how sustainability initiatives and responsibly sourcing fish can be good for business...
Nestlé sees 4.2% organic growth in the first 9 months of 2015
16 October 2015 | By Victoria White
In the first nine months of 2015, Nestlé saw organic growth of 4.2%, composed of 2.0% real internal growth and 2.2% pricing...
Cargill to showcase product innovation at FiE 2015
16 October 2015 | By Victoria White
The focal point of Cargill’s stand at FiE will be its Innovation Hub, where food manufacturers will be able to interact with the R&D specialists and discover new product concepts...
Wyke Farms reveal new pack design for export range
15 October 2015 | By Victoria White
Currently trading in over 160 countries worldwide, Wyke Farms will now be clearly communicating their British premium luxury offering globally...
Young’s Chief Executive outlines strategic vision for the company
15 October 2015 | By Victoria White
Young’s Seafood's Chief Executive gave an update on the UK market and outlined the strategic vision for the company at the Groundfish Forum conference...
Duty cuts tap growth for premium lagers, beers and ciders
15 October 2015 | By Victoria White
According to Key Note's latest report, the UK market for premium lagers, beers and ciders was estimated to have grown by 1.2% year-on-year in 2014...
GEA’s new infant formula plant for Yashili starts production
15 October 2015 | By Victoria White
With a production capacity of 50,000 tons a year, this plant is one of the largest infant formula plants in the world...
Diageo sells its wine business to Treasury Wine Estates
14 October 2015 | By Victoria White
The sales agreement relates to the US-based Chateau and Estate Wines and the UK-based Percy Fox businesses...
Nim’s Fruit Crisps opens new factory in the UK
14 October 2015 | By Victoria White
The new Nim's Fruit Crisps factory is the only British facility with the ability to air-dry fruit and vegetables on a large scale...
Love Taste launches bone broth pods in the UK
14 October 2015 | By Victoria White
Love Taste founder Richard Canterbury believes his new bone broth - a craze which started in New York last year - will open up many more opportunities for the firm...
