Flying Monk Brewery flying high with new MD
19 October 2015 | By Victoria White
Flying Monk Brewery has announced that it has secured Kevin Newbould FBII as its new MD and is busy expanding its exciting range of beers and ciders...
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19 October 2015 | By Victoria White
Flying Monk Brewery has announced that it has secured Kevin Newbould FBII as its new MD and is busy expanding its exciting range of beers and ciders...
19 October 2015 | By Victoria White
Mondelez International has launched its belVita biscuits in China, bringing the very first breakfast biscuits to the country...
19 October 2015 | By Victoria White
Archer Daniels Midland Company (ADM) has completed the sale of its global cocoa business to Olam International Limited for approximately $1.2 billion...
19 October 2015 | By Victoria White
Recognition of the nutritional benefits of dairy products is increasing across major European and global dairy markets...
16 October 2015 | By Victoria White
Young’s Seafood’s CSR and Technical Director, Mike Mitchell, has outlined how sustainability initiatives and responsibly sourcing fish can be good for business...
16 October 2015 | By Victoria White
In the first nine months of 2015, Nestlé saw organic growth of 4.2%, composed of 2.0% real internal growth and 2.2% pricing...
16 October 2015 | By Victoria White
The focal point of Cargill’s stand at FiE will be its Innovation Hub, where food manufacturers will be able to interact with the R&D specialists and discover new product concepts...
15 October 2015 | By Victoria White
Currently trading in over 160 countries worldwide, Wyke Farms will now be clearly communicating their British premium luxury offering globally...
15 October 2015 | By Victoria White
Young’s Seafood's Chief Executive gave an update on the UK market and outlined the strategic vision for the company at the Groundfish Forum conference...
15 October 2015 | By Victoria White
According to Key Note's latest report, the UK market for premium lagers, beers and ciders was estimated to have grown by 1.2% year-on-year in 2014...
15 October 2015 | By Victoria White
With a production capacity of 50,000 tons a year, this plant is one of the largest infant formula plants in the world...
14 October 2015 | By Victoria White
The sales agreement relates to the US-based Chateau and Estate Wines and the UK-based Percy Fox businesses...
14 October 2015 | By Victoria White
The new Nim's Fruit Crisps factory is the only British facility with the ability to air-dry fruit and vegetables on a large scale...
14 October 2015 | By Victoria White
Love Taste founder Richard Canterbury believes his new bone broth - a craze which started in New York last year - will open up many more opportunities for the firm...
14 October 2015 | By Victoria White
New research has found that 62% of UK consumers say they would be more likely to purchase from a particular brand if it removed all artificial ingredients from its products...