RSSL sniffs out flavours with ‘artificial nose’
7 September 2015 | By Victoria White
RSSL's new Proton Transfer Reaction Time of Fight Mass Spectrometer can identify the chemicals we sense by smell, at the moment we sense them...
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AAK launches chocolate bloom solution Tropicao
7 September 2015 | By Victoria White
Tropicao allows chocolate manufacturers to produce bloom-stable chocolate and still maintain the chocolate’s sensorial properties...
Morrisons recalls ham due to Listeria risk
7 September 2015 | By Victoria White
The recall applies to 200g packs of Saver Cooked Ham with a ‘Use By’ date of 11 September 2015. The Company has said that no other products or date codes are affected...
Rapid and smooth introduction of the Serial Diluter into routine
4 September 2015 | By Inlabtec
The Inlabtec Serial Diluter automates and improves serial dilutions for accurate plate counts...
JBT to acquire leading liquid food solutions provider
4 September 2015 | By Victoria White
JBT Corporation, a global technology solutions provider to the food processing industry, has signed a definitive agreement to acquire A&B Process Systems...
Union Park Capital acquires NIR company Unity Scientific
4 September 2015 | By Victoria White
Union Park Capital has acquired Unity Scientific, a leader in the manufacturing and sales of near infrared instrumentation and wet chemistry analyzers...
Mondelēz opens state-of-the-art chocolate production line in Poland
3 September 2015 | By Victoria White
Mondelēz International has opened a $30 million chocolate production line in Poland to capitalise on growing demand in its European confectionery business...
General Mills sells Green Giant to B&G Foods
3 September 2015 | By Victoria White
General Mills has reached a definitive agreement to sell its Green Giant and Le Sueur vegetable businesses to B&G Foods for approximately $765 million...
TOUR report Chile: Industry welcomes new version 5 of the GLOBALG.A.P. Aquaculture Standard
3 September 2015 | By GLOBALG.A.P.
Key players in the Chilean aquaculture industry met on 18 August in Puerto Varas at the GLOBALG.A.P. TOUR 2015 stop organized by DNV GL...
It’s 25 years at the top for food safety company
3 September 2015 | By Verner Wheelock
1990 was a significant year for the food industry. It was the year the Food Safety Act was passed...
Pimm’s reigns as favourite alcoholic summer drink
3 September 2015 | By Victoria White
Over a third of UK consumers named Pimm’s as the beverage they are most likely to choose as their preferred summer drink, according to research conducted by Instantly...
Cargill to invest $100m in soybean operations in Egypt
3 September 2015 | By Victoria White
Cargill is investing $100m to double the capacity of its soybean crush operation in Borg El Arab to meet the increasing demand in Egypt for vegetable oil...
Young’s Gastro going from strength to strength
2 September 2015 | By Victoria White
Young's Gastro brand is now worth over £30million, having grown by 50% in the last year. Building on this success, Young’s is adding four new products to the range...
Barry Callebaut and Petra Foods settle dispute
2 September 2015 | By Victoria White
Barry Callebaut and Petra Foods have settled their dispute regarding the purchase price for Petra Foods' Cocoa Ingredients Division...
KitKat to use sustainably sourced cocoa only
2 September 2015 | By Victoria White
Nestlé’s KitKat is the first global chocolate brand to announce that it will use only sustainably sourced cocoa to manufacture all of its products...
