Protein: a trending functional food ingredient in Europe
17 August 2015 | By FI Europe
Fi Europe & Ni 2015 to provide multiple solutions in proteins...
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Britvic to relaunch Fruit Shoot My-5 and Hydro
17 August 2015 | By Victoria White
Britvic is launching reformulated ranges across Robinsons Fruit Shoot My-5 and Hydro in a further effort to reduce calories across its portfolio...
Nomad Foods to acquire Findus’ European businesses
17 August 2015 | By Victoria White
Nomad Foods has entered into an option agreement with LionGem Sweden 1 AB to acquire Findus Sverige AB and its subsidiaries for approximately £500 million...
Tyson closes Denison beef plant due to cattle shortage
17 August 2015 | By Victoria White
Tyson is reducing its beef production capacity due to a continued lack of available cattle and has announced the closure of its Denison beef plant...
Restrictions lifted following avian flu case in Lancashire
17 August 2015 | By Victoria White
DEFRA has announced that restrictions have been lifted following an incident of avian flu on a Lancashire farm last month...
Arla launches initiative to promote its farmer owners
17 August 2015 | By Victoria White
A new marque on Arla products will make it easier for European consumers to identify that the products are from a dairy company owned by farmers...
Fristam Pumps set to showcase at PPMA 2015
17 August 2015 | By Victoria White
At PPMA 2015, Fristam Pumps will be presenting its complete portfolio of hygienic powder mixers, centrifugal, positive displacement and high shear pumps...
Simply Ice Cream adds new variant to range
14 August 2015 | By Katie Sadler, Digital Content Producer, New Food
Simply Ice Cream has extended its flavour range of hand-made ice creams to include Salted Caramel flavour.
Report suggests surge in snack food market
13 August 2015 | By Katie Sadler, Digital Content Producer, New Food
According to a new report the UK snack food market grew by 29.7 percent between 2010 and 2014 with popcorn making headway over other snacks.
METTLER TOLEDO announce e-learning moisture analysis course
13 August 2015 | By Katie Sadler, Digital Content Producer, New Food
METTLER TOLEDO, supplier of precision instruments and services, has announced a new online course on improving the accuracy of moisture content analysis.
New safety test developed to detect histamine in fish
12 August 2015 | By Katie Sadler, Digital Content Producer, New Food
R-Biopharm has announced development of a new safety test for UK fishing and fish processing industries aimed at detecting histamine in fish.
Interactive Coding Equipment launches new user-friendly website
11 August 2015 | By Katie Sadler, Digital Content Producer, New Food
Interactive Coding Equipment (ICE), the UK based coding and marking solutions provider, has launched a new user-friendly website.
Vanilla Etc. pick up three ‘Great Taste 2015’ awards
10 August 2015 | By Nick Jackson, Digital Manager
Flavouring specialists Vanilla Etc. has picked up three awards in the Guild of Fine Goods ‘Great Taste 2015’ awards...
Campden BRI named UK’s first Training Centre of Excellence for Bakery & Food Science
10 August 2015 | By Campden BRI
Campden BRI has been named a Centre of Excellence for Food Science and an Industry Specialist in Bakery – as one of the first food and drink manufacturing training centres to gain formal industry approval as a Centre of Excellence by the National Skills Academy (NSA)...
Volume sales struggle to rise in biscuits & cakes market
10 August 2015 | By Nick Jackson, Digital Manager
According to Biscuits & Cakes, a new Market Report from market intelligence provider Key Note, total market volume sales remained fairly subdued in 2014...
