Porc.Wales website celebrates Welsh pork
23 July 2015 | By Victoria White
Food, tourism and hospitality businesses in Wales are being encouraged to source local pork by a new website, Porc.Wales...
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Nestlé opens frozen and chilled food R&D centre in Solon, US
22 July 2015 | By Victoria White
Nestlé has opened a $50m research and development centre in Solon, Ohio to develop new nutritionally balanced and gluten free options for the company...
GLOBALG.A.P. has updated its Farm and Feed Standards and Regulations to Version 5
22 July 2015 | By GLOBALG.A.P.
The GLOBALG.A.P. Board has announced the introduction of the update to Version 5 of its Integrated Farm Assurance Standard for Crops and Aquaculture...
Fairway Foodservice adds spring/summer range of products
22 July 2015 | By Victoria White
Leading buying group Fairway Foodservice has launched 17 new products, including five gluten-free soups and GM-free rapeseed oil...
Mars calls on businesses, governments and NGOs to address food safety challenges
22 July 2015 | By Victoria White
Mars has said that the critical challenge of food safety will only be solved through greater collaboration between business, government and NGOs...
Cargill officially opens doors at canola processing facility
22 July 2015 | By Victoria White
Cargill has officially opened its newest investment in Alberta – a state-of-the-art canola (rapeseed) processing facility in Camrose...
Mars continues US growth with $100m investment in chocolate factory
21 July 2015 | By Victoria White
Mars has announced that it will invest an additional $100 million in its Topeka chocolate factory, creating a new state-of-the-art facility at the site...
JBT to acquire leading juice and dairy solutions provider
21 July 2015 | By Victoria White
JBT Corporation has announced an agreement to acquire Stork Food & Dairy Systems, a major European filling and sterilisation solutions specialist...
ExxonMobil releases five-point plan for best practice grease selection
21 July 2015 | By Victoria White
ExxonMobil has released a 5-point plan for best practice grease selection to assist food industry professionals in selecting the right grease for equipment...
Devro acquires Dutch collagen gel producer PV Industries
21 July 2015 | By Victoria White
Devro, a leading manufacturer of collagen products for the food industry, has entered into an agreement to acquire 100% of the shares in PV Industries...
Langham Brewery picked to pilot new quality standard for brewing industry
21 July 2015 | By Victoria White
Langham Brewery, working alongside industry experts Food Safety Assist, was hand-picked by SALSA to trial the new standard prior to its launch...
3D-printed smart cap uses electronics to sense spoiled food
21 July 2015 | By Victoria White
Engineers have 3D-printed a wireless "smart cap" for a milk carton that detects signs of spoilage using embedded sensors...
R-Biopharm Rhône’s tests reassure beer drinkers after reports of mycotoxins in their favourite tipple
21 July 2015 | By Victoria White
R-Biopharm Rhône are working with brewers and test labs across the country to test cereals for mycotoxins before they are used to produce beer...
Barr adds flexible buildings to its expanding soft drinks manufacturing facility
20 July 2015 | By Victoria White
AG Barr has added two buildings to provide highly flexible office space inside its new manufacturing facility in Milton Keynes...
SACN report advises consumers to reduce sugar and increase fibre
20 July 2015 | By Victoria White
SACN has advised the UK government to halve the recommended intake of free sugars to help address the growing obesity and diabetes crises...
