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22 April 2015 | By Inlabtec AG
The Serial Dilution System of Inlabtec AG, Switzerland, simplifies the traditionally labour-intensive process of serial dilution for viable cell counts and replaces glass tubes with single-use sterile bags...
22 April 2015 | By Victoria White
Arla Foods has unveiled Arla Big Milk, the UK’s first fresh milk enriched with essential nutrients to help support children’s growth and development...
21 April 2015 | By Victoria White
Nomad Holdings has entered into a definitive agreement to acquire Iglo Group, Europe’s leading frozen food business, for approximately €2.6 billion...
21 April 2015 | By Victoria White
Unilever has announced its results for the first quarter of 2015. Turnover increased 12.3% to €12.8 billion including a positive currency impact of 10.6%...
21 April 2015 | By Victoria White
Häagen-Dazs has partnered with Xerces Society in its ongoing commitment to bees to set up a new sustainable agricultural programme for its farm suppliers...
21 April 2015 | By Victoria White
Associated British Foods has released its interim results for the 24 weeks ended 28 February 2015. Group revenue up 1% to £6,248m...
20 April 2015 | By Victoria White
Nestlé has announced that Wan Ling Martello has been appointed Executive Vice President in charge of Zone Asia, Oceania and Africa (AOA)...
20 April 2015 | By Victoria White
Arla Foods Ingredients is predicting a long-term increase in demand for whey protein ingredients suitable for use in products that address sarcopenia...
20 April 2015 | By Victoria White
New research has revealed that peanut contamination in food products could soon become much easier to detect using NIR hyperspectral imaging (HSI)...
20 April 2015 | By Victoria White
The Carlsberg Group, one of the leading brewery groups in the world, will increase its ownership to 100% in Wusu Beer Group, the market leader in Xinjiang...
17 April 2015 | By Victoria White
The European Food Safety Authority (EFSA) has published its Annual Report highlighting its significant programme of scientific work in 2014...
17 April 2015 | By Victoria White
Scottish Ministers have approved the update to the 2015 Feed and Food Law Codes of Practice (Scotland) to reflect the creation of Food Standards Scotland...
17 April 2015 | By Victoria White
Nestlé have released sales results for the first three months of 2015. Sales rose by 0.5% to CHF 20.9 billion with organic growth at 4.4%...
17 April 2015 | By Victoria White
A new EFSA report aims to give the public a balanced view of the findings of annual EU-wide monitoring of levels of chemicals in food...
17 April 2015 | By Victoria White
A 1-megawatt (MW) solar array has officially come online at Campbell Soup Company’s Pepperidge Farm bakery in Bloomfield, Connecticut...
