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16 December 2014 | By IFCO SYSTEMS
Co-sponsorship of delivery vehicles and donations of IFCO’s Reusable Plastic Containers is providing food banks with environmentally and economically-friendly distribution systems for its fresh produce...
16 December 2014 | By Produce World
The Produce World Group, the UK’s largest grower and supplier of fresh vegetables, is celebrating its most organic Christmas ever, with UK consumers buying more organic vegetables than ever...
16 December 2014 | By METTLER TOLEDO
The new line of XPE balances focuses on delivering accurate, compliant results and provides users with a high level of process security, suitable for even the strictest regulations...
15 December 2014 | By Pinnacle Foods Inc.
Pinnacle Foods Inc. announced changes to its Board of Directors, including the election of a new independent director and modifications to its Board committee composition...
15 December 2014 | By The Coca-Cola Company
The Board of Directors of The Coca-Cola Company elected Marc Bolland and David Weinberg as Directors of the Company, effective Feb. 18, 2015...
12 December 2014 | By British Hospitality Association
From Saturday, 13 December, all restaurants and food businesses will be responsible for identifying, recording and clearly communicating when any of 14 allergens are used in a dish or drink...
12 December 2014 | By Unilever
The next time you are faced with a tricky problem or in need of some inspiration – you may want to reach for a cup of tea as it could help unlock your hidden potential...
12 December 2014 | By The Food Standards Agency
The 2 million people in the UK who live with food allergies will be able to buy food and eat out with more confidence because of new EU rules coming into effect tomorrow, Saturday 13 December 2014...
12 December 2014 | By Danone
Meeting on December 11, Danone’s Board of Directors chaired by Franck Riboud reviewed the company’s situation and prospects...
11 December 2014 | By The Scottish Food and Drink Federation
Bakers, butchers and other small and medium-sized food producers across Scotland have been lowering the salt, fat and calories in products, in some cases by over 50%, as part of an innovative industry and Scottish Government partnership...
10 December 2014 | By Coeliac UK
Coeliac UK, the national charity for people with coeliac disease, an autoimmune disease caused by a reaction to gluten, welcomes a new EU regulation on allergen labelling in catering outlets and for retailers from 13 December 2014, as providing more certainty for people with coeliac disease in managing their condition...
9 December 2014 | By The Hershey Company
The Hershey Company, a global confectionery leader known for bringing goodness to the world through its delicious chocolate, sweets, mints, beverages and snacks, announced that it has completed the purchase of The Allan Candy Company, a leading North American manufacturer of quality confectionery products based in Ontario, Canada...
9 December 2014 | By Leatherhead Food Research
Sophisticated shelf life strategies could help accelerate industry-wide efforts to reduce unnecessary food waste, according to Leatherhead Food Research...
8 December 2014 | By CAMO
CAMO Software announced the launch of Service Pack 2014 for their all-in-one Multivariate Data Analysis (MVA) and Design of Experiments (DoE) software, The Unscrambler® X...
5 December 2014 | By Heineken
Heineken N.V. announced that its majority owned subsidiaries Nigerian Breweries plc and Consolidated Breweries plc have received shareholder approval to merge the two businesses by way of a scheme of merger...
