US reported food insecurity rate hits 17 percent
According to data from the June Consumer Food Insights Report, food insecurity in the US has hit 17 percent, matching the rate in March 2022.
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According to data from the June Consumer Food Insights Report, food insecurity in the US has hit 17 percent, matching the rate in March 2022.
In recent statements, Majority Leader for the United States Senate Chuck Schumer has urged the FDA to investigate Prime drinks for their “absurd caffeine content”.
University of Birmingham’s Dr Mariela de Amstalden urges policymakers to take action to improve rules for various food technologies.
Following an outbreak of Salmonella infections earlier in 2023, a study has claimed ongoing food chain investigations have indicated links to imported eggs from Poland.
Heinz is launching its new Culinary Tomatoes range which uses “only the finest Heinz tomatoes”.
Dairy cooperative Arla Foods has teamed up with Blue Ocean Closures to create a fibre-based cap for milk cartons.
Claiming it will save “over 10 million pieces of plastic each year”, Sainsbury’s has introduced cardboard trays for some of its steaks.
According to a team of academics there is ongoing consumer “confusion about food labels related to animal welfare”.
In this week’s Recall Roundup we look at food recalls in the UK and US including a fitness product being recalled due to high levels of caffeine.
The EU has outlined food waste reduction targets and is asking Member States to cut their food waste by 10 percent by 2030.
Researchers have created a packaging tray that they claim warns of contamination before the food is unwrapped.
Cultivated meat company UPSIDE Foods has made history by making its first consumer sale of cultivated meat in the US.
Tesco data sales have revealed that consumers in the UK have shown a “record thirst” for low and no alcohol beer.
Subway has announced that it is strategically expanding its international footprint and has celebrated the signing of its 15th new master franchise agreement since 2021.
An expert highlights some of the main food safety concerns during BBQ season and how Brits can avoid them when hosting for family and friends.