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13 March 2015 | By Archer Daniels Midland Company
Archer Daniels Midland Company announced that VivaSweet Sucralose, a great-tasting, zero-calorie sweetener suitable for use in virtually any food or beverage, is now available to the food ingredient market...
13 March 2015 | By Klüber Lubrication
Klüber Lubrication to present its portfolio of lubrication solutions for all branches of the food-processing industry at AnugaFoodTec 2015...
12 March 2015 | By EFSA
More than 97% of food samples evaluated by the European Food Safety Authority contain pesticide residue levels that fall within legal limits, with just under 55% of samples free of detectable traces of these chemical...
12 March 2015 | By Nestlé South Africa
As part of its on-going portfolio review, Nestlé South Africa has announced the signing of an agreement to sell its Ice Cream business to UK based ice cream manufacturer, R&R...
12 March 2015 | By Campden BRI
Food science and technology professionals must be up to date on the latest developments in food science to address global food and consumer needs...
12 March 2015 | By DS-gluten free
Dr Schär, a leading gluten free manufacturer, is delighted to announce the launch of their latest product innovation – gluten free Chicken Kievs...
11 March 2015 | By Nick Jackson, Digital Manager, New Food
On April 1st 2015 IQF Frost AB will change its name to OctoFrost AB...
11 March 2015 | By Department for Environment, Food & Rural Affairs and George Eustice MP
First phase of new Countryside Productivity scheme set to boost innovation is now open to farmers...
11 March 2015 | By EFSA
EFSA has set population reference intakes for vitamin A as part of its review of scientific advice on nutrient intakes...
11 March 2015 | By The Produce World Group
The Produce World Group has announced a third successive profitable year, the acquisition of leading organic grower Taylorgrown, and a streamlining of its Management Board...
11 March 2015 | By SABMiller
At an investor seminar in London, Mark Bowman, Managing Director SABMiller Africa, will underline his confidence in the strong long-term growth potential for beer on the continent, and set out why he believes SABMiller is best-placed to capture this opportunity...
11 March 2015 | By Premier Foods
Premier Foods, one of Britain's largest food manufacturers and producer of some of Britain’s best loved brands, confirms that it will extend its 2014/15 commitment to double the intake of apprentices, for a further two years...
3 March 2015 | By Food and Drink Federation
One of the top trade associations in the UK has announced the appointment of its new Director General...
3 March 2015 | By Archer Daniels Midland Company
Archer Daniels Midland Company announced several management appointments...
27 February 2015 | By The European Food Safety Authority
Treatment options for some of the most common food-borne infections are decreasing, as types of bacteria (called ‘isolates’) continue to show resistance to antimicrobial drugs...
