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1 May 2014 | By The Food and Drink Federation
Representatives from the food industry and academia will join forces at the inaugural meeting of the Food Engineering Industrial Advisory Board for the National Centre of Excellence for Food Engineering...
1 May 2014 | By The Food Standards Agency
The Food Standards Agency has welcomed the successful prosecution of a Cornwall-based slaughter house for a breach of the regulations introduced to control the risks from BSE...
1 May 2014 | By The European Food Safety Authority
The apple snail could have massive consequences for biodiversity if it establishes in the freshwater wetlands of southern Europe...
30 April 2014 | By Danone
Danone’s shareholders approved all resolutions during the Shareholders’ Meeting...
30 April 2014 | By Arla
Arla Foods announces the appointment of Peter Gioertz-Carlsen as the new executive vice president for Arla UK with effect from 1 August 2014, replacing Peter Lauritzen...
29 April 2014 | By Arla
Milk is a good choice if you want a relatively affordable food product with a low impact on climate, in relation to its high nutritional value...
25 April 2014 | By Arla
Chinese taste preferences and food habits are different to those of most Arla consumers in Europe and the rest of the world...
25 April 2014 | By The Coca-Cola Company
The Board of Directors of The Coca-Cola Company elected Kathy N. Waller as Executive Vice President and Chief Financial Officer, effective immediately...
25 April 2014 | By Heineken
Heineken N.V. announced that its Annual General Meeting of Shareholders has adopted all proposals on the agenda of the AGM of Heineken N.V...
24 April 2014 | By Heineken
Heineken N.V. announced its trading update for the first quarter of 2014...
22 April 2014 | By The Campbell Soup Company
Company reduced greenhouse gas emissions by 4.4 percent and water consumption by 2.6 percent per tonne of food produced...
17 April 2014 | By The Food Standards Agency
The FSA has announced an additional programme of priority testing of lamb dishes from takeaway restaurants across the UK following evidence of ongoing substitution of lamb for cheaper meats...
17 April 2014 | By Nestlé
Children who help to prepare their own meals eat significantly more vegetables than those who are not involved in cooking, a Nestlé studyi published in the journal Appetite suggests...
16 April 2014 | By Campden BRI
Campden BRI has appointed Melanie Ruffell as a Principal Food Law Advisor...
16 April 2014 | By ADM
Archer Daniels Midland Company announced three significant actions in the company’s ongoing portfolio management...
