Unilever commits to donate one million school meals
15 October 2013 | By Unilever
Unilever is committing to donate one million school meals through the Unilever Foundation to the United Nations World Food Programme...
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15 October 2013 | By Unilever
Unilever is committing to donate one million school meals through the Unilever Foundation to the United Nations World Food Programme...
14 October 2013 | By Campbell Soup Company
Subaşı will be responsible for Campbell’s Australian, Southeast Asian and Pacific operations...
14 October 2013 | By Lexis PR
The deal that will run until 2017 sees the creation and implementation of a new supply chain network...
11 October 2013 | By Nestlé
Nestlé was the highest ranked food and beverage company in the research which was carried out by APCO...
11 October 2013 | By Food Standards Agency (FSA)
'This conference is an opportunity for UK stakeholders to feed in their views on the current official controls proposal..."
9 October 2013 | By Arla Foods
A brand new state-of-the-art innovation centre is set to become the epicenter for Arla’s product development for the entire world...
9 October 2013 | By
Research results prove environment enhances taste and flavour...
9 October 2013 | By Arla
The result will be an efficient and modern dairy structure, with reduced environmental and climate impact...
9 October 2013 | By Nestlé
“People who have visceral obesity are recognised as being at higher risk of developing certain related illnesses...”
8 October 2013 | By Food Standards Agency (FSA)
No results found horse meat/DNA at or above the 1% reporting threshold...
8 October 2013 | By Food Standards Agency
The main aim of the research is to understand the preferences of food allergic and intolerant consumers...
8 October 2013 | By Bel-Ray Company
Polytetrafluoroethylene which offers one of the lowest coefficients of friction against a solid surface...
7 October 2013 | By Campden BRI
Campden BRI is a dynamic, cutting-edge research organisation that provides world-leading practical scientific...
7 October 2013 | By Food Standards Agency (FSA)
The aim of the project will be to provide a more complete map of isotopic markers...
4 October 2013 | By Food Standards Agency (FSA)
The research aims to gather evidence to adapt meat inspection to better target public health, animal health and animal welfare conditions...