Diageo completes Public Offer to acquire additional 10.62% stake in Halico
15 June 2012 | By Diageo
Diageo has successfully closed its Public Offer to acquire an additional 10.62% stake in Halico...
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15 June 2012 | By Diageo
Diageo has successfully closed its Public Offer to acquire an additional 10.62% stake in Halico...
15 June 2012 | By Arla Foods
China is the fastest growing dairy market in the world and has over 1.3 billion consumers. Now Arla Foods is looking to strengthen its presence on the Chinese market...
14 June 2012 | By Barry Callebaut
Strengthening long-term strategic partnership and improving footprint in Japan...
13 June 2012 | By Pentair Südmo
Pentair Südmo at ACHEMA - hall 4.0, booth B26...
13 June 2012 | By Tate & Lyle
Tate & Lyle officially opened its new Commercial and Food Innovation Centre...
13 June 2012 | By Food Standards Agency (FSA)
The Food Standards Agency has announced four new appointments to the FSA Board. Sharmila Nebhrajani, Jeff Halliwell, Paul Wiles and Liz Breckenridge...
13 June 2012 | By Verner Wheelock Associates
If you’re a flavourist looking to expand or hone your existing skills, or if you are simply interested in how flavours work...
12 June 2012 | By Unilever
Unilever brings together behaviour change experts at new Vlaardingen symposium...
11 June 2012 | By Coca-Cola
Funding supports global efforts to create sustainable communities...
8 June 2012 | By Heineken
Heineken N.V. has acquired Stassen S.A., a leading international cider innovator located in Aubel, Belgium...
8 June 2012 | By PepsiCo
PepsiCo, Inc. announced that Mauro Porcini will join the company in the newly created role of Chief Design Officer...
8 June 2012 | By dna medical communications
Agilent Technologies Inc. announced the recipients of its latest Thought Leader award...
6 June 2012 | By Food Standards Agency
Although EFSA has identified potential concern from mineral oils in food, it acknowledges considerable uncertainties in assessing any potential risks...
6 June 2012 | By EFSA
EFSA has published a scientific opinion on human exposure through the diet to a diverse group of mixtures...
6 June 2012 | By
Faced with significant price rises and supply constraints in the egg market...