Professor Anthony Hardy appointed Chair of EFSA’s Scientific Committee
24 July 2012 | By EFSA
“It is a privilege to have been appointed Chair and to lead a Scientific Committee of such a high calibre of expertise..."
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Campbell outlines progress on strategies, sets stage for long-term growth
24 July 2012 | By Campbell Soup Company
Campbell Soup Company will outline its progress on its growth strategies...
Heineken N.V. makes offer to acquire Fraser & Neave’s interests in APB
20 July 2012 | By Heineken
“We believe that our offer for the APB shares is highly attractive..."
Kraft Foods names Kim Rucker EVP, Corporate and Legal Affairs, for future North American Grocery Company
19 July 2012 | By Kraft Foods
Avon Executive brings outstanding legal, corporate governance experience to role...
PepsiCo announces election of Sir George Buckley to its Board of Directors
19 July 2012 | By PepsiCo
Buckley will join the Board and the Audit Committee effective September 19, 2012...
Catherine Brown appointed as Chief Executive
18 July 2012 | By FSA
Jeff Rooker, Chair of the FSA, has announced the appointment of Catherine Brown as the FSA's new Chief Executive...
Healthy Food Brands receives BRC Grade A accreditation
18 July 2012 | By Healthy Food Brands (part of the Healthy Sales & Marketing Group)
Healthy Food Brands' food manufacturing facility has been awarded a BRC Global Standards Grade A for food safety...
Nestlé Health Science develops brain health portfolio with new investment
18 July 2012 | By Nestlé
Nestlé Health Science has acquired a stake in a US firm Accera...
EFSA issues positive scientific opinion on Barry Callebaut’s health claim on cocoa flavanols
17 July 2012 | By Barry Callebaut
First official validation of positive effect of cocoa flavanols...
Survey of allergen advisory labelling
16 July 2012 | By Food Standards Agency (FSA)
The FSA has begun a UK-wide survey to compare the level of allergens in foods that have voluntary allergen labelling with similar products not labelled in this way...
Celebrating 150 years of the company that changed the way we eat chocolate
13 July 2012 | By Nestlé
The confectionery company that helped change the way the UK and the rest of the world eats chocolate...
Nestlé supports regeneration of Haiti’s coffee industry
11 July 2012 | By Nestlé
Nestlé is supporting a multi-partner international development programme to improve the livelihoods of smallholder coffee farmers...
iba 2012: The international baking industry’s main event
10 July 2012 | By GHM
"iba 2012 will once again be the main event of the international baking industry calendar..."
C Batch – the alternative to complex and expensive batch control systems
10 July 2012 | By DMA Europa Ltd
40 percent of today’s batch production activities involve simple small-scale applications...
Green Food Project report sets a clear course for action
10 July 2012 | By Food and Drink Federation (FDF)
“This has been a genuinely collaborative project addressing fundamental questions..."
