Calorie intake on the rise in the US and Europe
The number of calories per person consumed globally has increased by nine percent on average in 2021 to 2,960 calories per day, FAO reveals.
List view / Grid view
News
Food manufacturers struggle to prioritise sustainability
Research has revealed that 93 percent food manufacturers, directors and business owners admit that sustainability is no longer a priority in the current economic climate.
Minnesota Pharmaceutical Board files civil lawsuit over CBD
A civil lawsuit has been filed by the Minnesota Board of Pharmacy against Moorhead-based manufacturers and retailers of edible cannabis.
Welsh farms receive share of £62.5 million
As part of a Basic Payment Scheme, over 14,400 Welsh farms have received a share of £62.5 million.
Will the World Cup be a silver lining for UK pubs?
Many pubs across the UK have closed amid the cost-of-living crisis, but could the World Cup quarter finals act as a saving grace for UK pubs by creating a £6 million boost in drink sales?
Recall roundup: Salmonella, Hepatitis A and undeclared allergens
Read our latest recall roundup concerning the UK and US, including the presence of Salmonella in an advent calendar.
Horizon Europe invests €25 million for sustainable protein research
Investing €25 million, Horizon Europe will be part of an EU programme that will develop cultivated meat and fermentation-based foods.
Son of Mozambique’s former president jailed for food fraud
Following a fishing project scandal, the son of the former president of Mozambique has been jailed for 12 years due to embezzlement and money laundering.
US food system at risk due to rural veterinary shortages
A report has claimed that the US is facing an “alarming shortfall” of veterinarians to treat livestock and poultry in rural areas.
Wales’ Rural Affairs Minister visits Princes’ new Cardiff site
International food and drink group Princes completes its £60 million site investment and opens its doors with a visit from Wales' Rural Affairs Minister.
NFU urges UK Government to secure home-grown food supply
The NFU has said that, following egg shortages, other farming sectors could be threatened by “immediate supply chain issues caused by a lack of fairness for farmers and growers”.
Small fish could help to combat malnutrition, study finds
6 December 2022 | By
Researchers at Cornell University find that small fish species could help to close nutritional gaps for undernourished people, particularly young children in sub-Saharan Africa.
PepsiCo creates new packaging goal
In a drive for sustainability, PepsiCo has created global packaging goal that is set to change the percentage of all its beverage servings through reusable models.
Food wrap films market to reach $12 billion by the end of 2026
The global food wrap films market has been projected to reach $12 billion by the end of 2026 with aluminium in particularly high demand, according to study.
FSA pilots School Food Standards compliance
The FSA and Department for Education have launched a School Food Standards compliance pilot involving 18 authorities in the England.
