Lidl launches Good to Give label to aid food bank donations
Lidl’s new Good to Give label will help consumers identify which products are both nutritious and have a suitably long life, making them ideal for food bank donation.
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Canadian vegan fast-food chain to open 40 new restaurants in Ontario
Odd Burger has signed an agreement to launch 40 new vegan fast food restaurants in Ontario, Canada.
Recall roundup: This week’s food recalls from Canada, the US and the UK
A range of foodborne pathogens have caused recalls around the world this week.
Unifrutti Group reports increased revenue for 2021
Fresh fruit company, Unifrutti Group, has shared its performance statistics of 2021, and lays foundations for continued growth.
FDF publishes trade strategy to boost British imports and exports
The FDF has published a report which provides a framework for the UK Government to use when negotiating new trade deals with other countries.
Could dairy consumption impact risk of prostate cancer?
A new study surveying 28,000 North American men claims to have identified a possible link between dairy intake and an increased risk of prostate cancer.
New report demands government action to reduce phosphorus pollution
A team of scientists have offered several solutions to the “global phosphorus crisis” that the group state is threatening food and water security.
“Misleading” Tesco plant-based food advert banned by ASA
Tesco’s Plant Chef vegan burger adverts have been banned over “misleading” claims and numerous complaints.
Consumers willing to change shopping habits to save the oceans
A global survey has found that shoppers will change buying habits to protect the world's oceans, with four in ten Americans willing to buy sustainable seafood.
United Nations and Uber unite to help deliver food in Ukraine
Uber has announced that it is helping the UN deliver food and water supplies to war-torn parts of Ukraine by giving the World Food Programme access to its delivery platform.
Can potatoes aid muscle-building?
A new study suggests that potato protein consumption can strongly increase muscle protein synthesis rates at rest and during recovery from exercise.
What are UK shoppers looking for in supermarkets?
Following a survey it conducted, GlobalData has concluded that supermarket loyalty schemes will be key for customer retention in the UK during the current cost-of-living crisis.
Pesticide on fruit detected in minutes thanks to new technology
A new nano-sensor that can detect pesticides on fruit in minutes has been created in Sweden.
Ketchup: fridge or cupboard? The debate is settled…
A survey has revealed how people in Britain store their food, and the heated arguments that can stem from a difference of opinion.
Asda expands on Uber Eats
UK delivery service Uber Eats has added additional Asda stores to the range of supermarkets available on its platform.
