How do wine tariffs impact consumers and producers? 30 May 2022 | By New Food A new study finds that wine is often used as a scapegoat in trade disputes, resulting in damaging consequences for consumers and produces alike.
Who is responsible for plastic waste? 30 May 2022 | By Abi Sritharan (New Food) A new study exploring the global patterns of plastic packaging waste has revealed the countries producing the most plastic pollution.
New vaccination guideline for livestock launched 30 May 2022 | By Abi Sritharan (New Food) The recently released Livestock Vaccination Guideline aims to support vets, farmers and other industry professionals improve the health and welfare of cattle and sheep in their care.
Protein supplements may help control diabetes 30 May 2022 | By Abi Sritharan (New Food) A new study has found that consuming whey protein before meals may help control type 2 diabetes.
Recall roundup: This week’s food recalls from Canada, the US and the UK 27 May 2022 | By Abi Sritharan (New Food) A pathogen found in Jif peanut butter has caused a range of recalls in the US and Canada this week.
Stopping olive oil fraud in its tracks! 26 May 2022 | By Abi Sritharan (New Food) Researchers have created an innovative new tool that uses fingerprinting techniques to identify and verify the geographical origins of olive oil.
US Corn Belt under threat 26 May 2022 | By Abi Sritharan (New Food) Climate change will cause the US Corn Belt to become unsuitable for cultivating corn if major technological advances in agricultural practices do not take place, according to a new study.
Baby food autism appeal gets green light 25 May 2022 | By Abi Sritharan (New Food) The California state court judge who judged this case has issued a ruling in favour of the parents of Noah Cantabrana, allowing the case to proceed to trial.
NHS Trust opens food bank to help workers amid cost-of-living crisis 25 May 2022 | By Abi Sritharan (New Food) An NHS trust has set up a food bank for staff who can’t afford basics as the UK continues to struggle with the cost of living.
UK brand may be first international infant formula import to US 25 May 2022 | By Abi Sritharan (New Food) Kendamil has announced that it is set to become the first international manufacturer to import infant formula to the US during shortage crisis.
Digital dietician created in the US 25 May 2022 | By Abi Sritharan (New Food) A digital dietician has been created at Penn State University using VR technology in the hopes of helping people make better dietary choices.
Can dogs go vegan? 24 May 2022 | By Abi Sritharan (New Food) A new study has found that a vegan diet may be more beneficial to dogs in comparison to a meat-based one.
Children in England face food poisoning because of cost-of-living crisis 24 May 2022 | By Abi Sritharan (New Food) Children in England have experienced food poisoning due to parents turning off fridges and freezers overnight in a bid to cut back on bills.
Digestive health supplements sales set to soar 24 May 2022 | By Abi Sritharan (New Food) A new report has found that the global digestive health supplements market is predicted to grow as consumers become more health-conscious.
Is gene-editing legisaltion close to being passed in the UK? 23 May 2022 | By Joshua Minchin (New Food) Environment Secretary George Eustice has hinted that gene-editing legislation could be passed in the UK sooner than many anticipated, with stresses caused by the Ukraine crisis cited as a potential reason.
