How do wine tariffs impact consumers and producers?
A new study finds that wine is often used as a scapegoat in trade disputes, resulting in damaging consequences for consumers and produces alike.
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A new study finds that wine is often used as a scapegoat in trade disputes, resulting in damaging consequences for consumers and produces alike.
A new study exploring the global patterns of plastic packaging waste has revealed the countries producing the most plastic pollution.
The recently released Livestock Vaccination Guideline aims to support vets, farmers and other industry professionals improve the health and welfare of cattle and sheep in their care.
A new study has found that consuming whey protein before meals may help control type 2 diabetes.
A pathogen found in Jif peanut butter has caused a range of recalls in the US and Canada this week.
Researchers have created an innovative new tool that uses fingerprinting techniques to identify and verify the geographical origins of olive oil.
Climate change will cause the US Corn Belt to become unsuitable for cultivating corn if major technological advances in agricultural practices do not take place, according to a new study.
The California state court judge who judged this case has issued a ruling in favour of the parents of Noah Cantabrana, allowing the case to proceed to trial.
An NHS trust has set up a food bank for staff who can’t afford basics as the UK continues to struggle with the cost of living.
Kendamil has announced that it is set to become the first international manufacturer to import infant formula to the US during shortage crisis.
A digital dietician has been created at Penn State University using VR technology in the hopes of helping people make better dietary choices.
A new study has found that a vegan diet may be more beneficial to dogs in comparison to a meat-based one.
Children in England have experienced food poisoning due to parents turning off fridges and freezers overnight in a bid to cut back on bills.
A new report has found that the global digestive health supplements market is predicted to grow as consumers become more health-conscious.
Environment Secretary George Eustice has hinted that gene-editing legislation could be passed in the UK sooner than many anticipated, with stresses caused by the Ukraine crisis cited as a potential reason.