news
David Gregory appointed Chairman of Acoura
10 February 2016 | By Victoria White
David Gregory previously worked as Technical Director at Marks & Spencers where he was instrumental in growing the retailer’s food business...
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Consumers shouldn’t fear superbugs in British red meat, says Acoura
15 December 2015 | By Victoria White
Food safety specialists Acoura believe that the risk of superbug infection from British red meat is extremely low due to the limited use of antibiotics in the supply chain...
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Fish fraud threat needs to be addressed, says Acoura
17 November 2015 | By Victoria White
Acoura’s Martin Gill warns that there needs to be greater focus on the growing threat of fraud in the fish supply chain...
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Acoura appoints three strategic advisers to its board
5 November 2015 | By Victoria White
Three of the most respected experts in the UK food and drink industry have joined Acoura in an effort to improve food safety services for its customer base...
