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How the blockchain can save our food
What benefits might blockchain bring to the food and beverage industry? Sean Crossey investigates...
List view / Grid view
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Science and technology firms join forces on livestock blockchain platform
The new collaboration hopes to create a platform hosting accessible information on the provenance of livestock and the food it produces.
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Traceable brew: World first as Irish brewers put beer on blockchain
The march of blockchain conquered new territory this week with the announcement that a brewery has used the technology to make one of its beers and ingredients fully traceable.
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Brexit and the value of local produce
Could Brexit mean strengthening local supply networks, boosting ethical standards and bringing the consumer and their farmer back together? Sean Crossey, Digital Marketing Analyst with Arc-Net explores the opportunities in the future for Britain's farmers.
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New blockchain collaboration brings new technology to forefront of food traceability
Arc-net and PwC Netherlands sign a deal to bring blockchain to the centre-stage in the fight against food fraud.
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Implementing effective risk management strategies in the food industry
"Only 33% of consumers trust food manufacturers to ensure that food is safe to eat." How safe actually is the food we consume? Sean Crossey at arc-net investigates...
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Eat the food you trust; trust the food you eat | Lessons from Food Fraud 2017
Food Fraud 2017 highlighted just how serious an issue food fraud has become. It's organised, criminal and widespread, but there are solutions that we must explore...
