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5 October 2018 | By
The Association of Labour Providers is a specialist trade association for labour providers, promoting responsible recruitment to ensure the provision, use and management of labour is recognised as a model of good practice...
The UK food industry has always relied more on manual labour than our European competitors. Now the UK has to start taking automation seriously if it is to compete effectively in world markets. Rob Chester, Managing Director of Food for NSF International in the UK, considers the implications for food…
Seasonal and non-seasonal workers are becoming increasingly hard to come by, creating a near-crisis situation within the food and farming industry.
