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The British Meat Processors Association (BMPA) has called for support from the government as increased demand, combined with workers being advised to isolate, has put extreme pressure of the meat sector.
An event is being launched by the British Meat Processors Association to discuss the impacts of different farming systems and explore solutions to climate change.
A joint statement on behalf of the UK meat processing industry has outlined how the no-deal Brexit temporary tariff plan will have consequences for suppliers.
The BMPA has issued a statement saying it would welcome a meeting involving everyone in the supply chain.
Over the last year, the British Meat Processors Association together with Meat and Livestock Australia have jointly funded a project to provide independent research into whether a retail shelf-life of greater than 10 days can be applied to fresh chilled meat. David Lindars of the BMPA assesses the results.
Sample tests in 2017 found DNA from animals not mentioned on the labelling, according to research from the BBC.
30 August 2018 | By
The British Meat Processors Association represents companies working in the British meat industry.
Two trade bodies have urged the Welsh Government to ensure the importance of red meat production in Wales is recognised in future agricultural policy.
Recent high-profile product recalls and withdrawals have shaken the confidence of retail buyers and consumers alike. To complicate matters, there has been considerable confusion when trying to distinguish between failures to follow guidance (which can be remedied) and serious, fraudulent or criminal activity. Nick Allen looks at what processors and…
A move by the British Government, in collaboration with a group made up of more than 20 partner organisations, to create a centralised, fully digital data-sharing platform for the livestock industry has been widely praised.
Seasonal and non-seasonal workers are becoming increasingly hard to come by, creating a near-crisis situation within the food and farming industry.
David Lindars, Technical Policy Advisor at the British Meat Processors Association (BMPA), explains how standards for British pork are assured.
With less than a week to go, time is running out to catch food business experts putting their heads together over the challenges of Brexit.
29 April 2015 | By Victoria White
Following a major review of its pork and pork products quality standards, BMPA is launching its updated Pork Scheme on 1 May 2015...
