Wake up and smell the coffee
Dr Kate Kemsley reports on her team’s discovery, which makes use of ‘benchtop’ NMR to overturn conventional wisdom on the chemical composition of our favourite drinkable pick-me-up.
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Dr Kate Kemsley reports on her team’s discovery, which makes use of ‘benchtop’ NMR to overturn conventional wisdom on the chemical composition of our favourite drinkable pick-me-up.
Sample tests in 2017 found DNA from animals not mentioned on the labelling, according to research from the BBC.
Food hygiene was a particular concern, with 82 per cent of respondents being aware of the hygiene standards in places they eat or buy food from.
It's the first time blockchain has been used as a regulatory tool to ensure compliance in the food sector.
Which? analysis has revealed the best and worst areas of the UK for food hygiene standards, as under-resourced local authorities struggle and complaints about food standards and hygiene soar.
A newspaper investigation allegedly found traces of animal DNA in meat-free and vegan products in two of the UK's most popular supermarkets.
The Food Standards Agency has launched National Food Safety Week, with the focus this year being on the work of FSA staff and thousands of others across the food supply chain working behind-the-scenes to ensure that food is safe and what it says it is.
A group providing outside perspective to the joint review by the Food Standards Agency and Food Standards Scotland has met for the first time.
Recent high-profile product recalls and withdrawals have shaken the confidence of retail buyers and consumers alike. To complicate matters, there has been considerable confusion when trying to distinguish between failures to follow guidance (which can be remedied) and serious, fraudulent or criminal activity. Nick Allen looks at what processors and…
Brexit will mean “a bumpy ride” for food business, which must succeed in global markets and fully engage their staff, said Lord Mark Price, keynote speaker at last Thursday’s conference organised by the public health and safely organisation, NSF.
Two academics have called the Food Standards Agency's programme of change into question, saying it is a "bad policy being rushed through when Ministers and Parliament are not paying attention".
Shared European agencies overseeing food standards and safety have created a buffer for the UK as it continued to cut the budgets of its own, according to new analysis. But with Brexit fast approaching, how will the nation police and regulate its food industry?
21 February 2018 | By
In the wake of a handful of highly-publicised concerns over food hygiene practices at meat processing plants, the FSA, FSS and meat industry figures have released a joint statement.
Russell Hume accused the Food Standards Agency of creating 'impossible trading conditions' after it stopped products from leaving its sites last month.
Both meat producers emphasised the voluntary nature of their recalls after the FSA's inspections, saying the measures were 'precautionary'.