FSA annual science report published
18 September 2014 | By The Food Standards Agency
The Food Standards Agency’s Annual Science Report has been published...
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18 September 2014 | By The Food Standards Agency
The Food Standards Agency’s Annual Science Report has been published...
8 September 2014 | By The Food Standards Agency
The Food Standards Agency has confirmed its plans for publishing the quarterly results from its survey of campylobacter on shop-bought chicken...
3 September 2014 | By Food Standards Agency
FSA Chair Tim Bennett, has announced on behalf of the FSA, Defra and devolved administrations the appointment of two new and six existing, for the independent Adisory Committee on Animal Feedingstuffs...
2 September 2014 | By Food Standards Agency
The FSA has published the results from its latest study looking at levels of the process contaminants acrylamide and furan in a wide range of UK retail foods...
29 August 2014 | By Food Standards Agency
The FSA has published a survey of the levels of radioactive substances currently found in bottled water...
26 August 2014 | By Food Standards Agency
The FSA is reminding caterers of its advice on the safe handling of eggs...
5 August 2014 | By The Food Standards Agency
The FSA has published the first set of quarterly results from a new survey of Campylobacter on fresh shop-bought chickens...
4 August 2014 | By The Food Standards Agency
The FSA is issuing technical guidance to help small and medium-sized businesses comply with new rules on allergen labelling and information, which take effect later this year...
28 July 2014 | By The Food Standards Agency
The FSA has been following up the evidence highlighted by The Guardian’s investigations at 2 Sisters plants in Anglesey and Scunthorpe...
24 July 2014 | By The Food Standards Agency
The FSA Board has asked for the FSA to maintain the current regulations controlling the sale of raw milk...
23 July 2014 | By The Food Standards Agency
The latest round of industry and European Union testing published today found no horse meat DNA in meat products at or above the 1% reporting threshold...
11 July 2014 | By The Food Standards Agency
The FSA Board is being asked to consider new proposals for the sale of raw, or unpasteurised, milk...
9 July 2014 | By The Food Standards Agency
The FSA E.coli O157 control of cross-contamination guidance has been revised and updated to take into account the results from independent research into the effectiveness of disinfecting complex equipment...
7 July 2014 | By The Food Standards Agency
All UK businesses producing smoked fish now have access to a free web tool, which can help them make their food safer for consumers...
3 July 2014 | By The Food Standards Agency
The Food Standards Agency, in collaboration with the Veterinary Medicines Directorate, has finalised agreements that further extend earned recognition to the animal feed sector...